Quench your thirst with this refreshingly simple Whole30 Watermelon Lemonade, a perfect blend of fruity sweetness and citrusy zing that’s both hydrating and 100% diet-compliant. Made with just a handful of wholesome ingredients, including cubed seedless watermelon and freshly squeezed lemon juice, this naturally sweetened lemonade skips added sugar while delivering vibrant summer flavors. Strained for a smooth finish and diluted with cold water for balance, this beverage is ideal for hot days, picnics, or backyard gatherings. Garnish with fragrant mint leaves and cheerful lemon slices for an elegant touch that enhances presentation. Ready in just 10 minutes, this guilt-free drink is a crowd-pleaser you’ll love sipping throughout your Whole30 journey!
1. Begin by preparing your watermelon. If you’re using a whole watermelon, cut it into slices, remove the rind, and cube the inner flesh. Measure out 4 cups of watermelon cubes.
2. Add the watermelon cubes to a blender. Blend on high until you achieve a smooth puree, about 30-60 seconds.
3. Using a fine mesh sieve or cheesecloth, strain the watermelon puree into a large pitcher to remove any pulp. Discard the pulp or save it for another use.
4. Add 0.5 cups of freshly squeezed lemon juice to the pitcher with the strained watermelon juice.
5. Pour in 2 cups of cold water to dilute the mixture, stirring well to combine. Taste and adjust the ratio of water and lemon juice if needed, keeping Whole30 guidelines in mind (no added sugar).
6. Fill serving glasses with ice cubes and pour the watermelon lemonade over the ice.
7. Optionally, garnish with fresh mint leaves and lemon slices for added fragrance and presentation.
8. Serve immediately and enjoy your Whole30-compliant watermelon lemonade!
Calories |
217 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.1 g | 1% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 28 mg | 1% | |
| Total Carbohydrate | 56.9 g | 21% | |
| Dietary Fiber | 3.3 g | 12% | |
| Total Sugars | 41.4 g | ||
| Protein | 4.3 g | 9% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 78 mg | 6% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 830 mg | 18% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.