Whole30 Iced Coffee with Milk
Cool down and energize with this Whole30 Iced Coffee with Milk, a quick and refreshing coffee recipe perfect for warm weather and busy mornings. This creamy, dairy-free iced coffee blends robust cold brew with unsweetened almond milk for a smooth finish, while pure vanilla extract and a sprinkle of cinnamon add warmth and natural sweetness—all compliant with the Whole30 diet. Ready in just 5 minutes, this chilled beverage is a guilt-free treat that’s ideal for anyone seeking a wholesome, sugar-free coffee upgrade. Serve it over ice for the ultimate refreshing experience!
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Recipe Information
Ingredients
- 1 cup Cold brew coffee
- 0.5 cup Unsweetened almond milk
- 0.5 teaspoon Pure vanilla extract
- 0.25 teaspoon Cinnamon powder
- 1 cup Ice cubes
Instructions
Begin by preparing or purchasing a batch of cold brew coffee. For homemade cold brew, steep coarsely ground coffee beans in cold water for 12–24 hours in the refrigerator, then strain.
Fill a tall glass with 1 cup of ice cubes to ensure the coffee stays chilled despite the warm climate.
Pour 1 cup of cold brew coffee over the ice cubes, allowing it to chill and dilute slightly to a refreshing coolness.
Gently stir in half a cup of unsweetened almond milk, ensuring the milk is evenly distributed for a creamy texture.
Add half a teaspoon of pure vanilla extract to the mixture to infuse a subtle but rich flavor profile complementary to the coffee.
Sprinkle a quarter teaspoon of cinnamon powder on the drink, stirring to combine. This adds a warm, aromatic note perfect for the Whole30 diet.
Serve immediately with a straw for convenient sipping, and enjoy the refreshing taste of compliant Whole30 iced coffee with milk.
Nutrition Facts
Calories |
27 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.6 g | 2% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 78 mg | 3% | |
| Total Carbohydrate | 1.4 g | 1% | |
| Dietary Fiber | 0.5 g | 2% | |
| Total Sugars | 0.0 g | ||
| Protein | 1.0 g | 2% | |
| Vitamin D | 1.1 mcg | 5% | |
| Calcium | 222 mg | 17% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 147 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
