Coffee Smoothie
Start your morning with an energizing twist by indulging in this creamy and satisfying Coffee Smoothie. Packed with the bold flavor of cold brew coffee, naturally sweetened with a ripe banana, and enriched with velvety peanut butter, this recipe delivers a delicious boost to your day in just 5 minutes. A splash of unsweetened almond milk keeps it dairy-free and light, while a hint of vanilla and cinnamon adds a cozy, aromatic touch. Perfect for busy mornings or a mid-afternoon pick-me-up, this smoothie is easily customizable with honey or maple syrup for added sweetness. Enjoy this quick and nutritious blend of caffeine and wholesome ingredients—served chilled, it’s the ultimate way to sip and savor!
Smart Nutrition Tracking with SnapCalorie
Recipe Information
Ingredients
- 1 cup cold brew coffee
- 1 medium ripe banana
- 0.5 cup unsweetened almond milk (or milk of choice)
- 2 tablespoons peanut butter (or almond butter)
- 1 tablespoon honey or maple syrup (optional)
- 0.5 teaspoon vanilla extract
- 0.25 teaspoon ground cinnamon
- 4 ice cubes
Instructions
Combine the cold brew coffee, banana, almond milk, peanut butter, honey (if using), vanilla extract, ground cinnamon, and ice cubes in a blender.
Blend on high speed until the mixture is smooth and creamy, about 30 seconds to 1 minute.
Taste and adjust the sweetness by adding more honey or maple syrup, if desired.
Pour the smoothie into a glass. Optionally, garnish with a sprinkle of cinnamon on top.
Serve immediately and enjoy!
Nutrition Facts
Calories |
383 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.8 g | 23% | |
| Saturated Fat | 3.2 g | 16% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 232 mg | 10% | |
| Total Carbohydrate | 52.7 g | 19% | |
| Dietary Fiber | 5.9 g | 21% | |
| Total Sugars | 35.0 g | ||
| Protein | 10.2 g | 20% | |
| Vitamin D | 1.3 mcg | 6% | |
| Calcium | 263 mg | 20% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 754 mg | 16% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
