Iced Coffee Frappe by Deborah Madison Vegan
Cool off with the ultimate summer treat: the Vegan Iced Coffee Frappe by Deborah Madison. This creamy, plant-based delight combines robust cold brew coffee with luscious almond milk and natural sweetness from Medjool dates, offering a healthier twist on the classic frappe. Perfectly customizable, you can add maple syrup for extra indulgence and a dash of cocoa powder for a gourmet finish. With just 10 minutes of prep time, this refreshing vegan beverage is blended with ice for a frothy, café-worthy texture. Whether you're sipping it as a morning pick-me-up or an afternoon refresher, this easy vegan iced coffee frappe is a delicious nod to guilt-free indulgence.
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Recipe Information
Ingredients
- 1.5 cups Cold brew coffee
- 1 cup Unsweetened almond milk
- 2 pieces Medjool dates (pitted)
- 1 teaspoon Vanilla extract
- 1 tablespoon Maple syrup (optional, for added sweetness)
- 1.5 cups Ice cubes
- 0.5 teaspoon Cocoa powder (optional, for garnish)
Instructions
In a blender, combine the cold brew coffee, unsweetened almond milk, pitted Medjool dates, and vanilla extract.
If you prefer a sweeter frappe, add the maple syrup to the blender.
Add the ice cubes and blend on high speed until the mixture is smooth and frothy.
Pour the frappe into two glasses, and if desired, sprinkle a pinch of cocoa powder on top for garnish.
Serve immediately and enjoy this delightful vegan iced coffee frappe!
Nutrition Facts
Calories |
110 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.5 g | 2% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 90 mg | 4% | |
| Total Carbohydrate | 24.1 g | 9% | |
| Dietary Fiber | 2.6 g | 9% | |
| Total Sugars | 21.0 g | ||
| Protein | 1.0 g | 2% | |
| Vitamin D | 1.3 mcg | 6% | |
| Calcium | 249 mg | 19% | |
| Iron | 0.5 mg | 3% | |
| Potassium | 286 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
