White Wine Citrus Sangria
Elevate your next gathering with the refreshing and zesty appeal of White Wine Citrus Sangria, a vibrant cocktail bursting with tangy citrus flavors and crisp white wine. This light and refreshing summer drink combines dry white wine with freshly squeezed orange and lemon juices, an array of sliced citrus fruits, and just the right touch of sweetness from simple syrup. Sparkling water adds a delightful fizz, while fresh mint leaves provide a cooling aromatic finish. With only 15 minutes of prep time, this easy-to-make sangria is perfect for parties, brunches, or lazy afternoons. Serve it over ice for a chilled, citrusy treat that tastes like sunshine in a glass. Ideal for those seeking a fruity cocktail recipe or a wine-based drink that celebrates the brightness of citrus!
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Recipe Information
Ingredients
- 750 ml dry white wine
- 240 ml orange juice
- 60 ml lemon juice
- 1 large orange
- 1 large lemon
- 1 large lime
- 60 ml simple syrup
- 240 ml sparkling water
- 10 leaves fresh mint leaves
- 2 cups ice cubes
Instructions
Wash the orange, lemon, and lime thoroughly, then slice them into thin rounds. Keep the slices whole or cut them into half-moons, depending on presentation preference.
In a large pitcher, combine the orange juice, lemon juice, and simple syrup.
Add the slices of orange, lemon, and lime to the pitcher, gently stirring to distribute the fruit.
Pour in the bottle of dry white wine and stir to combine. Cover the pitcher and refrigerate for at least 1-2 hours to allow the flavors to meld together.
Just before serving, stir in the sparkling water for a refreshing fizz.
Add the fresh mint leaves to the pitcher or directly to serving glasses for an aromatic touch.
Fill serving glasses with ice cubes and pour the sangria over the ice, ensuring each glass gets a mix of fruit slices and mint.
Serve immediately and enjoy the bright, citrusy flavors of your White Wine Citrus Sangria.
Nutrition Facts
Calories |
994 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.6 g | 2% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 62 mg | 3% | |
| Total Carbohydrate | 114.5 g | 42% | |
| Dietary Fiber | 8.8 g | 31% | |
| Total Sugars | 81.2 g | ||
| Protein | 5.7 g | 11% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 205 mg | 16% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 1453 mg | 31% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
