Nutrition Facts for White chocolate cheesecake dip

White Chocolate Cheesecake Dip

Image of White Chocolate Cheesecake Dip
Nutriscore Rating: 44/100

Indulge in the dreamy, decadent perfection of White Chocolate Cheesecake Dip—a no-bake treat that's as effortless as it is irresistible. This creamy dessert dip combines velvety softened cream cheese, luscious melted white chocolate, and a hint of vanilla for a luxurious flavor profile that feels gourmet yet comes together in just 15 minutes. Light, fluffy whipped cream is folded in to create a cloud-like texture that perfectly complements the sweetness of powdered sugar. Serve it chilled alongside an array of dippable goodies like fresh fruit, buttery cookies, or crunchy pretzels for an elegant party appetizer or a crowd-pleasing dessert. Perfect for gatherings, holidays, or a special treat, this dip is a guaranteed centerpiece for any spread.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
5 min
🕐
Total Time
15 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 1 cup White chocolate chips
  • 8 oz Cream cheese (softened)
  • 0.5 cup Powdered sugar
  • 1 tsp Vanilla extract
  • 0.5 cup Heavy cream
  • 1 assorted platter Fresh fruit, cookies, or pretzels (for serving)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a microwave-safe bowl, melt the white chocolate chips in 20-second intervals, stirring well between each interval, until smooth. Set aside to cool slightly.

2

In a medium mixing bowl, beat the softened cream cheese with a hand mixer until smooth and creamy.

3

Add the powdered sugar and vanilla extract to the cream cheese and continue beating until fully combined.

4

Slowly pour the melted white chocolate into the cream cheese mixture, beating as you go to ensure smooth incorporation.

5

In a separate bowl, whip the heavy cream until soft peaks form. Gently fold the whipped cream into the white chocolate mixture using a spatula until no streaks remain.

6

Transfer the dip to a serving bowl and refrigerate for at least 30 minutes to firm up slightly.

7

Serve chilled with your choice of fresh fruit, cookies, or pretzels for dipping.

Cooking Tip: Take your time with each step for the best results!
2915
cal
33.1g
protein
287.4g
carbs
192.4g
fat

Nutrition Facts

1 serving (1135.0g)
Calories
2915
% Daily Value*
Total Fat 192.4 g 247%
Saturated Fat 119.8 g 599%
Polyunsaturated Fat 0.0 g
Cholesterol 411 mg 137%
Sodium 1023 mg 44%
Total Carbohydrate 287.4 g 105%
Dietary Fiber 12.0 g 43%
Total Sugars 245.3 g
Protein 33.1 g 66%
Vitamin D 0.0 mcg 0%
Calcium 658 mg 51%
Iron 2.9 mg 16%
Potassium 1692 mg 36%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

38.1%%
4.4%%
57.5%%
Fat: 1731 cal (57.5%%)
Protein: 132 cal (4.4%%)
Carbs: 1149 cal (38.1%%)