Discover the perfect balance of tangy, sweet, and creamy with this irresistible Weight Watchers Cranberry Fluff! Bursting with the vibrant flavor of fresh cranberries, this no-cook dessert combines the natural tartness of fruit with the light sweetness of mini marshmallows and crushed pineapple. A dreamy mixture of fat-free whipped topping and non-fat Greek yogurt gives this dish its signature fluffiness, making it a guilt-free indulgence perfect for any occasion. Ready in just 15 minutes (plus chill time!), this refreshing, low-calorie dessert is a crowd-pleaser at holiday gatherings or a light treat for any day. Optional chopped walnuts add a delightful crunch, but either way, this make-ahead recipe is as easy as it is delicious. Enjoy a healthier take on a classic crowd favorite today!
Rinse the fresh cranberries thoroughly and pulse them in a food processor until they are finely chopped (but not pureed).
Transfer the chopped cranberries into a medium-sized mixing bowl and stir in the granulated sugar. Allow the mixture to sit for at least 1 hour in the refrigerator, so the cranberries can macerate and release their natural juices.
After the cranberries have macerated, stir in the crushed pineapple (with juice), mini marshmallows, and non-fat plain Greek yogurt. Mix until well combined.
Gently fold in the fat-free whipped topping until the mixture is light and fluffy. If using, stir in the chopped walnuts for added texture and flavor.
Refrigerate the cranberry fluff mixture for at least 2 hours (or overnight) to allow the flavors to meld together and the marshmallows to soften.
Before serving, give the mixture a final stir and portion it into individual servings. Enjoy your Weight Watchers Cranberry Fluff as a delightful and light dessert!
Calories |
1737 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40.5 g | 52% | |
| Saturated Fat | 4.0 g | 20% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 10 mg | 3% | |
| Sodium | 192 mg | 8% | |
| Total Carbohydrate | 319.8 g | 116% | |
| Dietary Fiber | 19.8 g | 71% | |
| Total Sugars | 235.0 g | ||
| Protein | 37.0 g | 74% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 365 mg | 28% | |
| Iron | 3.3 mg | 18% | |
| Potassium | 745 mg | 16% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.