Nutrition Facts for Weight watchers brownie cupcake bites
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Weight Watchers Brownie Cupcake Bites

Image of Weight Watchers Brownie Cupcake Bites
Nutriscore Rating: 69/100

Indulge your sweet tooth without the guilt with these Weight Watchers Brownie Cupcake Bites—a low-calorie treat that combines rich chocolate flavor with a moist, tender texture. Made with wholesome ingredients like unsweetened applesauce, nonfat Greek yogurt, and a touch of mini chocolate chips, these bite-sized delights are perfect for anyone looking to enjoy a decadent dessert while staying mindful of their health goals. Ready in just 25 minutes with a simple one-bowl mixing method, these brownie bites are as easy to make as they are to enjoy. Whether you're prepping for a party or craving a midweek treat, these chocolatey, portion-controlled bites make an ideal, guilt-free option for weight-conscious dessert lovers.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
15 min
🕐
Total Time
25 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

11 items
  • 0.5 cup All-purpose flour
  • 0.25 cup Unsweetened cocoa powder
  • 0.5 teaspoon Baking powder
  • 0.25 teaspoon Salt
  • 0.33 cup Granulated sugar
  • 0.25 cup Unsweetened applesauce
  • 0.25 cup Nonfat Greek yogurt
  • 1 teaspoon Vanilla extract
  • 1 large Egg
  • 2 tablespoons Mini chocolate chips
  • Cooking spray
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Preheat your oven to 350°F (175°C) and line a 12-cup mini muffin tin with paper liners or lightly grease with cooking spray.

2

In a medium bowl, whisk together the all-purpose flour, unsweetened cocoa powder, baking powder, and salt until well combined.

3

In a separate large bowl, whisk the granulated sugar, unsweetened applesauce, nonfat Greek yogurt, vanilla extract, and egg until smooth and well incorporated.

4

Slowly add the dry ingredients into the wet ingredients, stirring until just combined. Do not overmix.

5

Fold in the mini chocolate chips to distribute them evenly throughout the batter.

6

Spoon the batter evenly into the prepared muffin tin, filling each cup about two-thirds full.

7

Bake in the preheated oven for 12-15 minutes, or until a toothpick inserted into the center comes out clean.

8

Remove the brownie bites from the oven and let them cool in the pan for 5 minutes before transferring them to a wire rack to cool completely.

9

Serve and enjoy your Weight Watchers Brownie Cupcake Bites guilt-free!

Cooking Tip: Take your time with each step for the best results!
71
cal
2.7g
protein
14.1g
carbs
1.5g
fat

Nutrition Facts

1 serving (31.5g)
Calories
71
% Daily Value*
Total Fat 1.5 g 2%
Saturated Fat 0.8 g 4%
Polyunsaturated Fat 0.0 g
Cholesterol 16 mg 5%
Sodium 71 mg 3%
Total Carbohydrate 14.1 g 5%
Dietary Fiber 2.1 g 7%
Total Sugars 6.8 g
Protein 2.7 g 5%
Vitamin D 0.1 mcg 0%
Calcium 14 mg 1%
Iron 0.7 mg 4%
Potassium 85 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

69.9%%
13.3%%
16.8%%
Fat: 162 cal (16.8%%)
Protein: 128 cal (13.3%%)
Carbs: 674 cal (69.9%%)