Nutrition Facts for Waldorf salad 1 2 point for weight watchers ww
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Waldorf Salad 1 2 Point for Weight Watchers Ww

Image of Waldorf Salad 1 2 Point for Weight Watchers Ww
Nutriscore Rating: 82/100

Indulge in a light, refreshing twist on a classic with this Waldorf Salad, perfectly tailored for Weight Watchers at just 1-2 points per serving! This guilt-free version combines crisp apples, crunchy celery, juicy seedless grapes, and heart-healthy walnuts, all brought together with a silky non-fat Greek yogurt dressing infused with a hint of lemon. Served atop crisp romaine lettuce leaves, it’s a perfect balance of creamy, crunchy, and fruity goodness. Ready in just 10 minutes, this quick, nutrient-packed salad is both satisfying and Weight Watchers-friendly, making it an ideal side dish or a light lunch for busy, health-conscious individuals. Perfect for those following WW points or anyone craving a wholesome, low-calorie salad without skimping on flavor!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 1 medium Apple (crisp variety, such as Granny Smith or Honeycrisp)
  • 2 medium Celery stalk
  • 0.5 cup Seedless red or green grapes
  • 0.25 cup Non-fat plain Greek yogurt
  • 1 teaspoon Lemon juice
  • 2 tablespoons Walnuts (chopped)
  • 0.25 teaspoon Salt
  • 0.125 teaspoon Ground black pepper
  • 4 large Romaine lettuce leaves
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

Wash and core the apple, then dice it into small, bite-sized pieces. Leave the skin on for extra fiber and color if desired.

2

Wash and dice the celery stalks into thin slices.

3

Slice the grapes in half or quarters, depending on their size.

4

In a small bowl, whisk together the non-fat plain Greek yogurt and lemon juice. Add salt and ground black pepper, mixing well to form a creamy dressing.

5

In a large mixing bowl, combine the diced apple, sliced celery, and grapes. Pour the dressing over the mixture and gently toss to coat all the ingredients evenly.

6

Add the chopped walnuts and give the salad a final mix.

7

Serve chilled on large romaine lettuce leaves as a bed for the salad or alongside your favorite main dish.

⚑
Cooking Tip: Take your time with each step for the best results!
159
cal
6.1g
protein
25.6g
carbs
5.6g
fat

Nutrition Facts

1 serving (278.8g)
Calories
159
% Daily Value*
Total Fat 5.6 g 7%
Saturated Fat 0.3 g 1%
Polyunsaturated Fat 0.0 g
Cholesterol 1 mg 0%
Sodium 295 mg 13%
Total Carbohydrate 25.6 g 9%
Dietary Fiber 5.3 g 19%
Total Sugars 18.4 g
Protein 6.1 g 12%
Vitamin D 0.0 mcg 0%
Calcium 78 mg 6%
Iron 1.1 mg 6%
Potassium 403 mg 9%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

58.4%%
13.7%%
27.9%%
Fat: 98 cal (27.9%%)
Protein: 48 cal (13.7%%)
Carbs: 205 cal (58.4%%)