Waaay Better Than the Rest Fruit Dip
Elevate your fruit platter to a whole new level of deliciousness with "Waaay Better Than the Rest Fruit Dip." This creamy, dreamy dip combines the tangy richness of softened cream cheese, the marshmallowy sweetness of marshmallow creme, and the smooth silkiness of sour cream for an irresistible texture. A hint of vanilla extract, a touch of powdered sugar, and a burst of fresh orange zest add layers of flavor, while an optional sprinkle of cinnamon delivers a warm, spiced twist. Ready in just 10 minutes, this no-cook recipe is perfect for parties, potlucks, or a luxurious snack at home. Serve it chilled with a vibrant assortment of fresh fruits—the perfect pairing for this luscious, crowd-pleasing treat!
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Recipe Information
Ingredients
- 8 oz cream cheese
- 7 oz marshmallow creme
- 1 cup sour cream
- 1 tbsp powdered sugar
- 1 tsp vanilla extract
- 1 tsp orange zest
- 0.25 tsp cinnamon (optional)
Instructions
Remove the cream cheese from the refrigerator and let it sit at room temperature for about 10 minutes to soften slightly.
In a large mixing bowl, combine the softened cream cheese and marshmallow creme. Use an electric mixer on medium speed to blend until smooth and creamy.
Add the sour cream, powdered sugar, vanilla extract, orange zest, and cinnamon (if using). Continue mixing until well combined and fluffy.
Taste the dip and adjust flavors if needed—add a pinch more orange zest or cinnamon for a unique twist.
Transfer the dip to a serving bowl and refrigerate for at least 20 minutes to let the flavors meld together.
Serve chilled with an assortment of fresh fruits, such as strawberries, apple slices, grapes, pineapple chunks, and kiwi slices.
Nutrition Facts
Calories |
1961 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 124.1 g | 159% | |
| Saturated Fat | 76.4 g | 382% | |
| Polyunsaturated Fat | 3.4 g | ||
| Cholesterol | 344 mg | 115% | |
| Sodium | 1000 mg | 43% | |
| Total Carbohydrate | 202.5 g | 74% | |
| Dietary Fiber | 0.8 g | 3% | |
| Total Sugars | 164.3 g | ||
| Protein | 21.7 g | 43% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 536 mg | 41% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 322 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
