Vodka Dip for Shrimp
Take your shrimp appetizer to the next level with this creamy and indulgent Vodka Dip for Shrimp. This sophisticated dip combines tangy mayonnaise and sour cream with a bold medley of tomato paste, zesty lemon juice, and a splash of vodka for a unique twist. Horseradish, Worcestershire sauce, and a dash of hot sauce add layers of spice and depth, while freshly minced garlic and parsley provide aromatic brightness. Ready in just 10 minutes with no cooking required, this chilled dip is the perfect complement to succulent shrimp, making it ideal for parties, seafood spreads, or as an elevated snack. Serve it alongside your shrimp platter and let the rich, tangy flavors wow your guests.
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Recipe Information
Ingredients
- 1 cup Mayonnaise
- 0.5 cup Sour cream
- 2 tablespoons Tomato paste
- 2 tablespoons Vodka
- 1 tablespoon Lemon juice
- 1 tablespoon Prepared horseradish
- 1 teaspoon Worcestershire sauce
- 0.5 teaspoon Hot sauce
- 1 clove Garlic, finely minced
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 1 tablespoon Fresh parsley, finely chopped
Instructions
In a medium mixing bowl, combine the mayonnaise and sour cream until smooth and well blended.
Add the tomato paste, vodka, and lemon juice to the bowl, and stir to incorporate.
Stir in the prepared horseradish, Worcestershire sauce, hot sauce, and minced garlic, ensuring the mixture is evenly combined.
Season the dip with salt and black pepper, adjusting to taste.
Fold in the fresh parsley for a touch of herbal brightness.
Transfer the dip to a serving bowl, cover, and refrigerate for at least 30 minutes to allow the flavors to meld.
Serve chilled alongside cooked, peeled, and deveined shrimp. Garnish with additional parsley, if desired.
Nutrition Facts
Calories |
2142 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 203.9 g | 261% | |
| Saturated Fat | 32.4 g | 162% | |
| Polyunsaturated Fat | 4.7 g | ||
| Cholesterol | 301 mg | 100% | |
| Sodium | 2006 mg | 87% | |
| Total Carbohydrate | 65.2 g | 24% | |
| Dietary Fiber | 1.9 g | 7% | |
| Total Sugars | 13.6 g | ||
| Protein | 5.9 g | 12% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 184 mg | 14% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 412 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
