Virgin Strawberry Colada
Quench your thirst with a refreshing Virgin Strawberry Colada, a non-alcoholic tropical delight that’s bursting with vibrant flavors. This creamy and fruity mocktail combines the sweetness of fresh strawberries, the tangy zest of pineapple juice, and the richness of coconut milk for a perfectly balanced sip. Blended with ice for a frosty finish, it’s a quick 10-minute drink that’s as easy to make as it is satisfying. Perfect for summer parties, family-friendly gatherings, or as a guilt-free treat, this beverage can be adjusted for sweetness with a touch of honey. Garnished with fresh strawberries and pineapple wedges, it not only tastes like a tropical escape but looks like one too.
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Recipe Information
Ingredients
- 1.5 cups fresh strawberries
- 1 cup pineapple juice
- 1 cup coconut milk
- 1 tablespoon honey (optional)
- 1.5 cups ice cubes
- 2 whole fresh strawberries (for garnish)
- 2 pieces pineapple wedges (for garnish)
Instructions
Step 1: Rinse the fresh strawberries thoroughly under cold water and remove the green leafy tops.
Step 2: In a blender, combine 1.5 cups of fresh strawberries, 1 cup of pineapple juice, 1 cup of coconut milk, and 1.5 cups of ice cubes.
Step 3: Blend the mixture on high until it’s smooth and creamy. Taste and adjust sweetness by adding 1 tablespoon of honey if desired.
Step 4: Pour the Virgin Strawberry Colada into two serving glasses.
Step 5: Garnish each glass with a whole strawberry and a pineapple wedge on the rim.
Step 6: Serve immediately with a straw and enjoy your tropical beverage!
Nutrition Facts
Calories |
193 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.6 g | 1% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 21 mg | 1% | |
| Total Carbohydrate | 49.0 g | 18% | |
| Dietary Fiber | 2.9 g | 10% | |
| Total Sugars | 42.1 g | ||
| Protein | 1.2 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 44 mg | 3% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 443 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
