Nutrition Facts for Vegan jocko chocolate protein shake

Vegan Jocko Chocolate Protein Shake

Image of Vegan Jocko Chocolate Protein Shake
Nutriscore Rating: 75/100

Fuel your day the plant-powered way with this rich and creamy Vegan Jocko Chocolate Protein Shake! Perfect for post-workout recovery or a midday energy boost, this 5-minute recipe combines hearty vegan chocolate protein powder with velvety almond milk, frozen banana, and a hint of unsweetened cocoa for a decadent chocolate kick. Enhanced with chia seeds and peanut butter for added nutrition, plus a touch of maple syrup for natural sweetness, this shake is as indulgent as it is wholesome. A quick blend with ice cubes transforms it into a refreshing, frosty treat that's ideal for fitness enthusiasts or anyone seeking a dairy-free and protein-packed pick-me-up. Treat yourself to this satisfying balance of flavor and function today!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 1 cup unsweetened almond milk
  • 1 medium frozen banana
  • 2 tablespoons vegan chocolate protein powder
  • 1 tablespoon unsweetened cocoa powder
  • 1 tablespoon peanut butter
  • 1 teaspoon chia seeds
  • 1 tablespoon maple syrup
  • 3 pieces ice cubes
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

12 steps
1

Start by gathering all the ingredients and ensuring you have a high-speed blender ready.

2

Place 1 cup of unsweetened almond milk into the blender, which will act as the base liquid for your shake.

3

Add 1 frozen medium banana to the blender. The frozen banana will give the shake a creamy texture and natural sweetness.

4

Measure and add 2 tablespoons of vegan chocolate protein powder to integrate plant-based protein into the shake.

5

Add 1 tablespoon of unsweetened cocoa powder for an extra rich chocolate flavor.

6

Include 1 tablespoon of peanut butter for a nutty taste and additional creaminess.

7

Sprinkle in 1 teaspoon of chia seeds, which are optional but recommended for an added nutritional boost and texture.

8

Pour in 1 tablespoon of maple syrup to naturally sweeten the shake and balance the flavors.

9

Add 3 ice cubes to chill the shake and give it a refreshing, frosty consistency.

10

Secure the blender lid tightly and blend all the ingredients on high speed for about 1-2 minutes, or until the mixture is completely smooth and creamy.

11

Once blended to a smooth consistency, taste the shake and adjust the sweetness or thickness if desired by adding more maple syrup or almond milk.

12

Serve immediately in a glass, preferably chilled, and enjoy your Vegan Jocko Chocolate Protein Shake as a post-workout refuel or a satisfying snack.

Cooking Tip: Take your time with each step for the best results!
412
cal
19.1g
protein
54.2g
carbs
16.5g
fat

Nutrition Facts

1 serving (513.6g)
Calories
412
% Daily Value*
Total Fat 16.5 g 21%
Saturated Fat 3.1 g 16%
Polyunsaturated Fat 5.1 g
Cholesterol 0 mg 0%
Sodium 253 mg 11%
Total Carbohydrate 54.2 g 20%
Dietary Fiber 10.6 g 38%
Total Sugars 30.1 g
Protein 19.1 g 38%
Vitamin D 2.2 mcg 11%
Calcium 557 mg 43%
Iron 5.5 mg 31%
Potassium 795 mg 17%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

49.1%%
17.3%%
33.6%%
Fat: 148 cal (33.6%%)
Protein: 76 cal (17.3%%)
Carbs: 216 cal (49.1%%)