Vegan Big Mac Sauce
Transform your plant-based creations with this irresistible Vegan Big Mac Sauce! Bursting with tangy, creamy, and slightly smoky flavors, this sauce is the perfect dairy-free alternative to the fast-food classic. Made in just 10 minutes with pantry staples like vegan mayonnaise, pickle relish, yellow mustard, and a vibrant blend of spices, it’s a simple, versatile recipe that elevates veggie burgers, sandwiches, and fries. The secret lies in letting the sauce rest, allowing the bold flavors of paprika, garlic, and onion to meld together beautifully. Serve it as a dip, spread, or dressing, and enjoy a guilt-free, flavor-packed twist on comfort food. Dairy-free, egg-free, and full of flavor, this is the ultimate condiment for vegan food lovers!
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Recipe Information
Ingredients
- 1 cup Vegan mayonnaise
- 2 tablespoons Pickle relish
- 1 tablespoon Yellow mustard
- 2 teaspoons White vinegar
- 1 teaspoon Paprika
- 1 teaspoon Onion powder
- 1 teaspoon Garlic powder
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
Instructions
In a medium-sized bowl, combine the vegan mayonnaise, pickle relish, and yellow mustard.
Add the white vinegar and mix well until smooth.
Sprinkle in the paprika, onion powder, garlic powder, salt, and black pepper.
Stir all the ingredients thoroughly until the spices are well incorporated and the sauce is smooth.
Taste the sauce and adjust seasoning if necessary.
Transfer the sauce to a jar or airtight container and refrigerate for at least 30 minutes before serving. This allows the flavors to meld together.
Use as a topping for veggie burgers, as a dip, or any plant-based sandwich.
Nutrition Facts
Calories |
598 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 44.3 g | 57% | |
| Saturated Fat | 7.5 g | 38% | |
| Polyunsaturated Fat | 23.9 g | ||
| Cholesterol | 54 mg | 18% | |
| Sodium | 2712 mg | 118% | |
| Total Carbohydrate | 53.8 g | 20% | |
| Dietary Fiber | 2.2 g | 8% | |
| Total Sugars | 22.8 g | ||
| Protein | 2.5 g | 5% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 32 mg | 2% | |
| Iron | 1.4 mg | 8% | |
| Potassium | 178 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
