Classic Burger Sauce
Elevate your burgers with this irresistible Classic Burger Sauce, a perfect balance of creamy, tangy, and savory flavors that will take your grilling game to new heights. Made with pantry-friendly ingredients like mayonnaise, ketchup, and sweet pickle relish, this quick and easy recipe comes together in just 10 minutes. A hint of yellow mustard, white vinegar, and a touch of smoky paprika add depth, while garlic powder, onion powder, and a dash of salt and pepper round out the flavor profile. This versatile sauce not only pairs beautifully with burgers but also makes a fantastic dip for fries or a spread for sandwiches. Refrigerate it to let the flavors meld, and enjoy the ultimate homemade topping that's guaranteed to impress!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 1 cup mayonnaise
- 1 tablespoon ketchup
- 2 tablespoons sweet pickle relish
- 1 teaspoon yellow mustard
- 1 teaspoon white vinegar
- 1 teaspoon paprika
- 0.5 teaspoon garlic powder
- 0.5 teaspoon onion powder
- 0.25 teaspoon salt
- 0.25 teaspoon black pepper
Instructions
In a medium-sized mixing bowl, combine the mayonnaise and ketchup, stirring until well blended.
Add the sweet pickle relish and mix thoroughly to ensure an even distribution.
Stir in the yellow mustard and white vinegar, making sure to integrate them completely with the rest of the sauce.
Sprinkle the paprika, garlic powder, onion powder, salt, and black pepper over the sauce.
Using a whisk or a spoon, mix all the ingredients together until the sauce is smooth and uniform in color and texture.
Taste the sauce, and adjust the seasoning with additional salt and pepper if desired.
Transfer the sauce to a jar or an airtight container and refrigerate for at least 30 minutes before serving to allow the flavors to meld.
Serve with your favorite burgers, and enjoy the classic taste of homemade burger sauce.
Nutrition Facts
Calories |
1790 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 173.1 g | 222% | |
| Saturated Fat | 15.8 g | 79% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 235 mg | 78% | |
| Sodium | 1540 mg | 67% | |
| Total Carbohydrate | 60.8 g | 22% | |
| Dietary Fiber | 1.4 g | 5% | |
| Total Sugars | 9.0 g | ||
| Protein | 1.0 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 18 mg | 1% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 98 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
