Nutrition Facts for Ultimate chicken wings with curry lime butter
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Ultimate Chicken Wings with Curry Lime Butter

Image of Ultimate Chicken Wings with Curry Lime Butter
Nutriscore Rating: 56/100

Take your game day snacks or party appetizers to the next level with these Ultimate Chicken Wings with Curry Lime Butter! Crispy, oven-baked chicken wings are perfectly seasoned with baking powder, garlic, and a hint of cayenne for an irresistibly crunchy texture and bold flavor. The real star, however, is the velvety curry lime butter—a rich mixture of melted butter, aromatic curry powder, tangy lime juice, and a touch of honey for sweetness. Tossed to perfection and garnished with fresh cilantro, these wings are a vibrant fusion of spice and zest in every bite. Ready in just under an hour, they’re perfect for a crowd-pleasing platter or a zesty treat for yourself. Serve them with lime wedges on the side for an extra kick!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
45 min
🕐
Total Time
1 hr
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 2 lbs Chicken wings (split into drumettes and flats)
  • 1 tbsp Baking powder
  • 1 tsp Garlic powder
  • 0.5 tsp Cayenne pepper
  • 1 tsp Salt
  • 4 tbsp Unsalted butter
  • 2 tsp Curry powder
  • 1 tbsp Honey
  • 1 whole Lime (zested and juiced)
  • 2 tbsp Fresh cilantro (chopped, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Preheat your oven to 425°F (220°C). Line a baking sheet with foil and place a wire rack over it. Spray the rack lightly with nonstick cooking spray.

2

In a large bowl, combine the chicken wings, baking powder, garlic powder, cayenne pepper, and salt. Toss until the wings are evenly coated.

3

Place the wings on the prepared baking rack in a single layer, ensuring they do not touch each other. Bake for 40–45 minutes, flipping halfway through, until the wings are golden brown and crispy.

4

While the wings are baking, prepare the curry lime butter. In a small saucepan, melt the butter over medium heat. Stir in the curry powder and honey, cooking for 1–2 minutes until fragrant.

5

Remove the saucepan from heat and stir in the lime zest and juice. Mix until everything is well combined. Set aside.

6

Once the wings are cooked, transfer them to a large mixing bowl. Pour the curry lime butter over the wings and toss until they’re evenly coated.

7

Arrange the wings on a serving platter and garnish with chopped cilantro.

8

Serve immediately with extra lime wedges on the side for an extra burst of flavor!

Cooking Tip: Take your time with each step for the best results!
589
cal
44.9g
protein
7.0g
carbs
42.0g
fat

Nutrition Facts

1 serving (270.7g)
Calories
589
% Daily Value*
Total Fat 42.0 g 54%
Saturated Fat 15.7 g 79%
Polyunsaturated Fat 0.0 g
Cholesterol 217 mg 72%
Sodium 1434 mg 62%
Total Carbohydrate 7.0 g 3%
Dietary Fiber 0.5 g 2%
Total Sugars 4.6 g
Protein 44.9 g 90%
Vitamin D 0.6 mcg 3%
Calcium 38 mg 3%
Iron 3.5 mg 20%
Potassium 400 mg 9%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

4.8%%
30.6%%
64.5%%
Fat: 1512 cal (64.5%%)
Protein: 718 cal (30.6%%)
Carbs: 113 cal (4.8%%)