Two Bite Pizza
Perfect for busy weeknights, casual gatherings, or kid-friendly snacking, these Two Bite Pizzas are a quick and customizable way to satisfy your pizza cravings in just 20 minutes! Made with mini naan or pita bread as the base, each bite-sized pizza is layered with rich pizza sauce, gooey melted mozzarella, and your choice of toppings, from savory mini pepperoni to fresh veggies like green bell peppers and black olives. A sprinkle of dried oregano and garlic powder adds a burst of irresistible flavor, while optional fresh basil garnishes elevate their presentation. These mini pizzas are baked to golden perfection in under 10 minutes, making them the ultimate bite-sized comfort food that’s as fun to make as they are to eat. Whether you’re entertaining guests or preparing an easy dinner, these Two Bite Pizzas are sure to impress!
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Recipe Information
Ingredients
- 6 pieces Mini naan or pita bread
- 1 cup Pizza sauce
- 1.5 cups Shredded mozzarella cheese
- 0.75 cup Mini pepperoni slices
- 0.5 cup Sliced black olives (optional)
- 0.25 cup Chopped green bell pepper (optional)
- 1 teaspoon Dried oregano
- 0.5 teaspoon Garlic powder
- 6 leaves Fresh basil leaves (optional for garnish)
Instructions
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Place the mini naan or pita bread rounds on the prepared baking sheet.
Spread about 2-3 teaspoons of pizza sauce evenly over each piece of bread.
Sprinkle shredded mozzarella cheese over the sauce, covering each piece generously.
Add toppings such as mini pepperoni slices, sliced black olives, or chopped green bell peppers according to your preference.
Sprinkle a pinch of dried oregano and a light dusting of garlic powder over all the pizzas for added flavor.
Bake in the preheated oven for 8-10 minutes, or until the cheese is melted and bubbly, and the edges of the bread are golden brown.
Remove from the oven and allow to cool for 2-3 minutes before serving.
Optionally, garnish each Two Bite Pizza with a fresh basil leaf for an added pop of flavor and presentation.
Serve warm and enjoy!
Nutrition Facts
Calories |
445 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25.4 g | 33% | |
| Saturated Fat | 9.9 g | 50% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 52 mg | 17% | |
| Sodium | 1369 mg | 60% | |
| Total Carbohydrate | 37.7 g | 14% | |
| Dietary Fiber | 2.5 g | 9% | |
| Total Sugars | 4.7 g | ||
| Protein | 18.6 g | 37% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 257 mg | 20% | |
| Iron | 2.7 mg | 15% | |
| Potassium | 327 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
