Nutrition Facts for Triple layer mocha hot chocolate

Triple Layer Mocha Hot Chocolate

Image of Triple Layer Mocha Hot Chocolate
Nutriscore Rating: 51/100

Indulge your senses with this decadent Triple Layer Mocha Hot Chocolate, a rich and creamy treat perfect for warming up a chilly day. This luxurious recipe combines silky whole milk, velvety heavy cream, and melted dark chocolate chips for a perfectly luscious base, enhanced with a touch of unsweetened cocoa powder and a bold shot of instant espresso powder for a mocha twist. Layered with drizzles of chocolate syrup, a cloud of whipped cream, and a sprinkle of dark chocolate shavings, this stunning drink offers flavor, texture, and visual appeal in every sip. Ready in just 15 minutes, it’s the ultimate cozy beverage for chocolate and coffee lovers alike. Whether you’re treating yourself or sharing with a loved one, this hot chocolate is as beautiful as it is delicious.

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
10 min
πŸ•
Total Time
15 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

10 items
  • 2 cups whole milk
  • 1 cup heavy cream
  • 1 cup dark chocolate chips
  • 2 tablespoons unsweetened cocoa powder
  • 1 teaspoon instant espresso powder
  • 2 tablespoons granulated sugar
  • 1 teaspoon vanilla extract
  • 1 cup whipped cream
  • 2 tablespoons chocolate syrup
  • 2 tablespoons dark chocolate shavings
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

In a medium saucepan over medium heat, combine the whole milk and heavy cream. Heat until just starting to steam, but do not let it boil.

2

Lower the heat to medium-low and whisk in the dark chocolate chips, cocoa powder, and granulated sugar until completely melted and smooth.

3

Dissolve the instant espresso powder in 1 tablespoon of hot water, then stir it into the hot chocolate mixture. Add the vanilla extract and whisk to combine.

4

Remove the saucepan from heat and let the hot chocolate sit for 1-2 minutes to slightly cool and thicken.

5

Pour half of the hot chocolate into each serving mug, filling about 3/4 of the way to the top.

6

Create the first layer by drizzling chocolate syrup over the top of the hot chocolate in each mug.

7

Spoon whipped cream generously over the chocolate syrup, creating the second layer.

8

Finish with a sprinkle of dark chocolate shavings as the third layer for added texture and flavor.

9

Serve immediately with a spoon or sipping straw for maximum enjoyment.

⚑
Cooking Tip: Take your time with each step for the best results!
2574
cal
35.9g
protein
196.3g
carbs
187.3g
fat

Nutrition Facts

1 serving (1064.8g)
Calories
2574
% Daily Value*
Total Fat 187.3 g 240%
Saturated Fat 109.5 g 548%
Polyunsaturated Fat 1.1 g
Cholesterol 341 mg 114%
Sodium 279 mg 12%
Total Carbohydrate 196.3 g 71%
Dietary Fiber 20.9 g 75%
Total Sugars 152.2 g
Protein 35.9 g 72%
Vitamin D 6.0 mcg 30%
Calcium 807 mg 62%
Iron 19.6 mg 109%
Potassium 2341 mg 50%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

30.0%%
5.5%%
64.5%%
Fat: 1685 cal (64.5%%)
Protein: 143 cal (5.5%%)
Carbs: 785 cal (30.0%%)