Mocha Hot Chocolate
Indulge in the ultimate cozy beverage with this rich and creamy Mocha Hot Chocolate, a decadent fusion of velvety dark chocolate and bold brewed coffee or espresso. Perfect for chilly mornings or evenings by the fireplace, this recipe combines whole milk, heavy cream, and a touch of vanilla for luxurious depth, while unsweetened cocoa powder and chopped dark chocolate create a luscious chocolate base. The addition of coffee gives it a delightful mocha twist, making it a dream come true for chocolate and coffee lovers alike. Ready in just 15 minutes, this two-serving treat is customizable with toppings like whipped cream, chocolate shavings, or a dusting of cocoa powder for an elegant finish. Embrace the warmth and flavor of this indulgent homemade mocha hot chocolate—your new go-to for effortless comfort in a cup!
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Recipe Information
Ingredients
- 2 cups whole milk
- 0.5 cups heavy cream
- 2 tablespoons unsweetened cocoa powder
- 4 ounces dark chocolate (chopped or in chips)
- 2 tablespoons granulated sugar
- 0.5 cups strong brewed coffee or espresso
- 1 teaspoon vanilla extract
- to taste whipped cream (optional, for topping)
- to taste chocolate shavings or cocoa powder (optional, for garnish)
Instructions
In a medium saucepan, combine the milk and heavy cream. Heat over medium heat until warm but not boiling, stirring occasionally to prevent scalding.
Whisk in the cocoa powder and granulated sugar until fully dissolved and smooth.
Add the chopped dark chocolate and stir continuously until the chocolate is melted and the mixture is rich and creamy.
Stir in the brewed coffee or espresso and reduce the heat to low. Allow the mixture to heat through, about 1-2 minutes.
Stir in the vanilla extract and remove the saucepan from heat.
Pour the mocha hot chocolate into two mugs.
Top with whipped cream, chocolate shavings, or a dusting of cocoa powder, if desired.
Serve immediately and enjoy your cozy Mocha Hot Chocolate!
Nutrition Facts
Calories |
796 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.3 g | 72% | |
| Saturated Fat | 33.3 g | 167% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 94 mg | 31% | |
| Sodium | 141 mg | 6% | |
| Total Carbohydrate | 56.3 g | 20% | |
| Dietary Fiber | 9.0 g | 32% | |
| Total Sugars | 39.6 g | ||
| Protein | 14.0 g | 28% | |
| Vitamin D | 3.2 mcg | 16% | |
| Calcium | 333 mg | 26% | |
| Iron | 5.0 mg | 28% | |
| Potassium | 862 mg | 18% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
