Nutrition Facts for Triple fruit yogurt shake
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Triple Fruit Yogurt Shake

Image of Triple Fruit Yogurt Shake
Nutriscore Rating: 72/100

Indulge in the refreshing and creamy delight of the Triple Fruit Yogurt Shake—an irresistible blend of banana, strawberries, and juicy mango that’s perfect for breakfast, a midday pick-me-up, or post-workout hydration. This nutrient-packed shake pairs wholesome plain yogurt with your choice of milk or plant-based alternative for a smooth, velvety base, while a touch of honey adds natural sweetness. Ice cubes deliver a frosty finish, making this shake as cooling as it is nourishing. Ready in just 10 minutes, this quick and easy recipe is a vibrant celebration of tropical and berry flavors, offering a healthy and satisfying treat for fruit lovers everywhere.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 1 piece Banana
  • 6 pieces Strawberries
  • 1 cup (diced) Mango
  • 1 cup Plain yogurt
  • 0.5 cup Milk (or plant-based alternative)
  • 1 tablespoon Honey (optional)
  • 4 pieces Ice cubes
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Peel the banana and break it into chunks.

2

Wash and hull the strawberries.

3

Dice the mango if not already prepped.

4

In a blender, add the banana chunks, strawberries, diced mango, yogurt, milk, and honey (if using).

5

Add the ice cubes to the blender for a chilled, frothy texture.

6

Blend on high for 1-2 minutes until the mixture is smooth and creamy. Scrape down the sides if necessary.

7

Taste the shake and adjust sweetness with more honey if desired.

8

Pour the shake into 2 glasses and serve immediately. Enjoy!

Cooking Tip: Take your time with each step for the best results!
247
cal
10.0g
protein
45.9g
carbs
4.4g
fat

Nutrition Facts

1 serving (370.0g)
Calories
247
% Daily Value*
Total Fat 4.4 g 6%
Saturated Fat 2.6 g 13%
Polyunsaturated Fat 0.0 g
Cholesterol 15 mg 5%
Sodium 115 mg 5%
Total Carbohydrate 45.9 g 17%
Dietary Fiber 3.7 g 13%
Total Sugars 37.4 g
Protein 10.0 g 20%
Vitamin D 1.8 mcg 9%
Calcium 334 mg 26%
Iron 0.7 mg 4%
Potassium 805 mg 17%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

69.8%%
15.3%%
14.9%%
Fat: 78 cal (14.9%%)
Protein: 80 cal (15.3%%)
Carbs: 366 cal (69.8%%)