Triple Chocolate Kisses
Indulge your sweet tooth with these irresistible Triple Chocolate Kisses—soft and chewy cookies that deliver a triple dose of chocolate bliss in every bite! This decadent treat combines a rich cocoa-infused dough, bursts of melty semi-sweet chocolate chips, and the crowning touch of a velvety Hershey’s Kiss pressed into the center. Perfectly portioned for snacking or sharing, these cookies are quick and easy to make, coming together in just 25 minutes. Whether you’re baking for a holiday party, gifting friends, or treating yourself, this chocolate lover’s dream will delight everyone. Ideal for chocolate cookie recipes, easy dessert recipes, and holiday baking ideas, Triple Chocolate Kisses are guaranteed to satisfy your cravings!
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Recipe Information
Ingredients
- 1.5 cups All-purpose flour
- 0.5 cup Unsweetened cocoa powder
- 1 teaspoon Baking soda
- 0.25 teaspoon Salt
- 0.5 cup Unsalted butter
- 0.5 cup Granulated sugar
- 0.5 cup Light brown sugar, packed
- 1 Egg
- 1 teaspoon Vanilla extract
- 0.75 cup Semi-sweet chocolate chips
- 24 pieces Hershey's Kisses (unwrapped)
Instructions
Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper or silicone baking mats.
In a medium bowl, whisk together the flour, cocoa powder, baking soda, and salt. Set aside.
In a large mixing bowl, beat the unsalted butter, granulated sugar, and brown sugar with an electric mixer on medium speed until creamy and well-combined, about 2-3 minutes.
Add the egg and vanilla extract to the butter-sugar mixture, beating just until incorporated.
Gradually add the dry ingredients to the wet ingredients, mixing on low speed until a dough forms.
Fold in the semi-sweet chocolate chips with a spatula or wooden spoon until evenly distributed.
Scoop tablespoon-sized portions of dough, rolling them into balls, and place them on the prepared baking sheets about 2 inches apart.
Bake in the preheated oven for 8-10 minutes, or until the cookies are set around the edges but still soft in the center.
Remove from the oven and immediately press a Hershey's Kiss into the center of each cookie.
Allow the cookies to cool on the baking sheets for 5 minutes, then transfer them to wire racks to cool completely.
Serve and enjoy your delicious Triple Chocolate Kisses!
Nutrition Facts
Calories |
157 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.7 g | 10% | |
| Saturated Fat | 4.6 g | 23% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 19 mg | 6% | |
| Sodium | 81 mg | 4% | |
| Total Carbohydrate | 23.4 g | 8% | |
| Dietary Fiber | 2.5 g | 9% | |
| Total Sugars | 13.5 g | ||
| Protein | 2.7 g | 5% | |
| Vitamin D | 0.1 mcg | 1% | |
| Calcium | 17 mg | 1% | |
| Iron | 1.0 mg | 5% | |
| Potassium | 89 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
