Tomato Beef
Savor the bold and vibrant flavors of Tomato Beef, a classic stir-fry dish that combines tender slices of beef sirloin with juicy, caramelized tomatoes and aromatic vegetables. This quick and easy recipe harmoniously blends savory soy sauce, rich oyster sauce, and a hint of sweetness for a perfectly balanced sauce that coats each ingredient. Enhanced with fresh ginger, garlic, and scallions, every bite is packed with umami and freshness. Perfect for a busy weeknight, this dish comes together in just 35 minutes, making it an ideal option for a satisfying family dinner. Serve over steamed rice to soak up the irresistible sauce and transform this simple stir-fry into a comforting meal. Keywords: Tomato Beef recipe, easy stir-fry, beef and tomato, quick dinner idea, Asian-inspired dishes.
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Recipe Information
Ingredients
- 450 grams beef sirloin
- 3 medium tomatoes
- 1 medium yellow onion
- 3 cloves garlic
- 4 tablespoons soy sauce
- 2 tablespoons oyster sauce
- 2 teaspoons cornstarch
- 1 teaspoon sugar
- 2 tablespoons vegetable oil
- 60 ml water
- 0.5 teaspoon salt
- 0.5 teaspoon black pepper
- 2 stalks scallions
- 1 teaspoon ginger
Instructions
Slice the sirloin steak.
Nutrition Facts
Calories |
388 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 21.6 g | 28% | |
| Saturated Fat | 6.7 g | 34% | |
| Polyunsaturated Fat | 4.4 g | ||
| Cholesterol | 91 mg | 30% | |
| Sodium | 1119 mg | 49% | |
| Total Carbohydrate | 11.7 g | 4% | |
| Dietary Fiber | 2.0 g | 7% | |
| Total Sugars | 5.0 g | ||
| Protein | 37.4 g | 75% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 47 mg | 4% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 766 mg | 16% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
