Three Layer Pizza Dip
Dive into the ultimate crowd-pleaser with this gooey and indulgent Three Layer Pizza Dip! Perfect for game days, parties, or cozy family nights, this appetizer combines all the best parts of a pizza into a creamy, dippable delight. Featuring a savory base of seasoned cream cheese and sour cream, this dip is topped with bold pizza sauce, layers of bubbling mozzarella and Parmesan, and crowned with classic pizza toppings like pepperoni, green bell peppers, and black olives. Ready in just 30 minutes, it’s the perfect quick and easy recipe to impress your guests. Serve it warm with baguette slices, crackers, or tortilla chips, and watch it disappear in no time. This irresistible pizza dip is the ultimate comfort food and a must-try for any pizza lover!
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Recipe Information
Ingredients
- 8 oz Cream cheese
- 0.5 cup Sour cream
- 1 tsp Garlic powder
- 1 tsp Dried oregano
- 1 cup Mozzarella cheese
- 0.5 cup Parmesan cheese
- 1 cup Pizza sauce
- 20 pieces Pepperoni slices
- 0.5 cup Green bell pepper, diced
- 0.25 cup Black olives, sliced
- 1 bag Baguette slices, crackers, or tortilla chips (for serving)
Instructions
Preheat your oven to 375°F (190°C).
In a medium bowl, mix together the cream cheese, sour cream, garlic powder, and dried oregano until smooth and well combined.
Spread the cream cheese mixture evenly in the bottom of a medium-sized oven-safe baking dish or pie dish.
Add the pizza sauce as the second layer, spreading it evenly over the cream cheese mixture.
Sprinkle the shredded mozzarella and Parmesan cheeses on top as the third layer.
Arrange the pepperoni slices evenly over the cheese layer, then sprinkle the diced green bell peppers and sliced black olives on top.
Place the dish in the preheated oven and bake for 18-20 minutes, or until the cheese is bubbly and golden around the edges.
Remove the dish from the oven and let it cool slightly for 5 minutes before serving.
Serve warm with baguette slices, crackers, or tortilla chips for dipping. Enjoy!
Nutrition Facts
Calories |
2760 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 186.3 g | 239% | |
| Saturated Fat | 96.5 g | 482% | |
| Polyunsaturated Fat | 4.2 g | ||
| Cholesterol | 469 mg | 156% | |
| Sodium | 6288 mg | 273% | |
| Total Carbohydrate | 188.1 g | 68% | |
| Dietary Fiber | 20.1 g | 72% | |
| Total Sugars | 44.6 g | ||
| Protein | 102.9 g | 206% | |
| Vitamin D | 0.5 mcg | 2% | |
| Calcium | 1810 mg | 139% | |
| Iron | 12.4 mg | 69% | |
| Potassium | 2467 mg | 52% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
