The Kim Family Korean Beef Recipe
Savor the bold, savory-sweet flavors of The Kim Family Korean Beef Recipe, a quick and comforting dish that's perfect for weeknight dinners. Featuring perfectly seasoned ground beef caramelized in a rich sauce made with soy sauce, brown sugar, and fragrant sesame oil, this recipe balances simplicity with authentic Korean-inspired tastes. Ready in under 20 minutes, this dish is a crowd-pleaser that pairs beautifully with steamed rice or stir-fried veggies for a complete meal. Whether you're a fan of Korean cuisine or looking for a new twist on ground beef, this recipe is sure to become a family favorite.
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Recipe Information
Ingredients
- 1 pound ground beef
- 0.25 cup soy sauce
- 2 tablespoons brown sugar
- 1 tablespoon sesame oil
No directions provided.
Nutrition Facts
Calories |
1407 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 106.3 g | 136% | |
| Saturated Fat | 37.9 g | 189% | |
| Polyunsaturated Fat | 6.1 g | ||
| Cholesterol | 305 mg | 102% | |
| Sodium | 2615 mg | 114% | |
| Total Carbohydrate | 29.0 g | 11% | |
| Dietary Fiber | 0.6 g | 2% | |
| Total Sugars | 25.6 g | ||
| Protein | 81.8 g | 164% | |
| Vitamin D | 0.7 mcg | 3% | |
| Calcium | 117 mg | 9% | |
| Iron | 10.6 mg | 59% | |
| Potassium | 1170 mg | 25% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
