The Kim Family Korean Beef Recipe
Savor the bold, savory-sweet flavors of The Kim Family Korean Beef Recipe, a quick and comforting dish that's perfect for weeknight dinners. Featuring perfectly seasoned ground beef caramelized in a rich sauce made with soy sauce, brown sugar, and fragrant sesame oil, this recipe balances simplicity with authentic Korean-inspired tastes. Ready in under 20 minutes, this dish is a crowd-pleaser that pairs beautifully with steamed rice or stir-fried veggies for a complete meal. Whether you're a fan of Korean cuisine or looking for a new twist on ground beef, this recipe is sure to become a family favorite.
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Recipe Information
Ingredients
- 1 pound ground beef
- 0.25 cup soy sauce
- 2 tablespoons brown sugar
- 1 tablespoon sesame oil
No directions provided.
Nutrition Facts
Calories |
1232 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 94.5 g | 121% | |
| Saturated Fat | 34.1 g | 170% | |
| Polyunsaturated Fat | 5.9 g | ||
| Cholesterol | 301 mg | 100% | |
| Sodium | 2610 mg | 113% | |
| Total Carbohydrate | 21.2 g | 8% | |
| Dietary Fiber | 0.4 g | 1% | |
| Total Sugars | 17.8 g | ||
| Protein | 82.1 g | 164% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 74 mg | 6% | |
| Iron | 8.2 mg | 46% | |
| Potassium | 1333 mg | 28% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
