Tacos Dorados De Frijoles
Crispy, satisfying, and irresistibly flavorful, Tacos Dorados de Frijoles are the perfect Latin-inspired comfort food. These golden-fried tacos are filled with creamy, seasoned refried beans, creating a hearty, plant-based center wrapped in a perfectly crunchy shell. Freshly fried to golden perfection, they’re then topped with crisp shredded lettuce, tangy crumbled queso fresco, a drizzle of rich Mexican crema, and your choice of vibrant salsa for a customizable finish. Ready in just 30 minutes, this authentic Mexican recipe is ideal for a quick weeknight dinner or a crowd-pleasing appetizer. Whether you’re a fan of traditional Mexican cuisine or simply searching for a crave-worthy vegetarian option, these crispy bean tacos are guaranteed to become a new favorite.
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Recipe Information
Ingredients
- 12 pieces Corn tortillas
- 2 cups Refried beans
- 1 cup Vegetable oil
- 2 cups Shredded lettuce
- 1 cup Crumbled queso fresco
- 1 cup Mexican crema or sour cream
- 1 cup Salsa (your choice: red or green)
- 1 teaspoon Salt
Instructions
Heat the refried beans in a skillet over medium heat and season with a pinch of salt if needed. Remove from heat and let cool slightly.
Spoon about 2 tablespoons of refried beans onto one side of a tortilla, spreading it evenly, and fold the tortilla in half to form a taco. Press gently but firmly to seal. Repeat with the remaining tortillas and beans.
In a large skillet or frying pan, heat the vegetable oil over medium-high heat until shimmering, about 350°F (175°C). To test, drop a small piece of tortilla into the oil; it should sizzle immediately.
Carefully place 2-3 tacos at a time into the hot oil (do not overcrowd the pan). Fry for 2-3 minutes per side or until golden brown and crispy. Remove and drain on a plate lined with paper towels. Repeat with the remaining tacos.
To serve, arrange the tacos on a platter. Top with shredded lettuce, crumbled queso fresco, a drizzle of Mexican crema, and your choice of salsa.
Serve immediately and enjoy while still warm and crispy!
Nutrition Facts
Calories |
1026 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 81.5 g | 104% | |
| Saturated Fat | 24.7 g | 123% | |
| Polyunsaturated Fat | 34.5 g | ||
| Cholesterol | 70 mg | 23% | |
| Sodium | 1448 mg | 63% | |
| Total Carbohydrate | 60.1 g | 22% | |
| Dietary Fiber | 9.8 g | 35% | |
| Total Sugars | 8.4 g | ||
| Protein | 23.3 g | 47% | |
| Vitamin D | 0.4 mcg | 2% | |
| Calcium | 455 mg | 35% | |
| Iron | 3.7 mg | 21% | |
| Potassium | 817 mg | 17% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
