Taco Tortilla Dogs
Transform your next mealtime with these irresistible Taco Tortilla Dogs, a creative fusion of classic hot dogs and bold taco flavors! Perfect for busy weeknights or fun gatherings, this recipe combines savory, taco-seasoned hot dogs wrapped in golden, crispy flour tortillas with a melty layer of cheddar cheese. Topped with refreshing sour cream, zesty salsa, crisp lettuce, juicy tomatoes, and optional spicy jalapeños, each bite is bursting with vibrant Tex-Mex flair. Ready in just 20 minutes, these easy-to-make tortilla dogs are a family-friendly way to shake up your dinner routine while keeping the prep minimal and the flavors unforgettable.
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Recipe Information
Ingredients
- 4 pieces large flour tortillas
- 4 pieces hot dogs
- 1 cup shredded cheddar cheese
- 0.5 cup sour cream
- 0.5 cup salsa
- 1 cup shredded lettuce
- 0.5 cup diced tomatoes
- 0.25 cup sliced jalapeños (optional)
- 1 tablespoon taco seasoning
- 1 tablespoon butter
Instructions
Heat a skillet over medium heat and add the butter. Allow it to melt and evenly coat the skillet.
Sprinkle the taco seasoning evenly across the hot dogs for a boost of flavor.
Place the hot dogs in the skillet and cook for about 5 minutes, rotating them frequently to ensure even browning.
On a clean surface, lay out the tortillas flat. Sprinkle 2 tablespoons of shredded cheddar cheese in the center of each tortilla.
Place a cooked hot dog on top of the cheese in each tortilla. Gently roll the tortilla tightly around the hot dog, ensuring the edges overlap slightly.
Return the rolled tortilla dogs seam-side down to the skillet. Cook for 2-3 minutes on each side, until golden brown and slightly crispy.
Transfer the tortilla dogs to plates and top each with sour cream, salsa, shredded lettuce, diced tomatoes, and sliced jalapeños (if using).
Serve immediately and enjoy your Taco Tortilla Dogs with extra toppings on the side, if desired!
Nutrition Facts
Calories |
1951 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 128.7 g | 165% | |
| Saturated Fat | 65.1 g | 326% | |
| Polyunsaturated Fat | 0.5 g | ||
| Cholesterol | 319 mg | 106% | |
| Sodium | 6293 mg | 274% | |
| Total Carbohydrate | 136.4 g | 50% | |
| Dietary Fiber | 11.1 g | 40% | |
| Total Sugars | 23.3 g | ||
| Protein | 67.8 g | 136% | |
| Vitamin D | 0.1 mcg | 0% | |
| Calcium | 1352 mg | 104% | |
| Iron | 10.4 mg | 58% | |
| Potassium | 974 mg | 21% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
