Nutrition Facts for Sweet spicy broiled ham steak

Sweet Spicy Broiled Ham Steak

Image of Sweet Spicy Broiled Ham Steak
Nutriscore Rating: 53/100

Transform your weeknight dinners with this Sweet Spicy Broiled Ham Steak, a mouthwatering fusion of savory, sweet, and spicy flavors that’s ready in under 20 minutes! Perfectly broiled to caramelized perfection, this easy yet impressive dish features a rich glaze made with brown sugar, honey, Dijon mustard, and a hint of soy sauce, balanced with smoky paprika and a kick of red pepper flakes. The ham steak is brushed generously with the glaze, broiled until bubbling and golden, and served hot for a flavorful and satisfying centerpiece. Ideal for quick dinners or as a show-stopping addition to brunch, this recipe pairs wonderfully with roasted vegetables, mashed potatoes, or a fresh salad. Whether you're hosting or simply craving bold flavors, this Sweet Spicy Broiled Ham Steak is guaranteed to delight!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
8 min
πŸ•
Total Time
18 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 1 pound ham steak
  • 2 tablespoons brown sugar
  • 1 tablespoon honey
  • 1.5 teaspoons Dijon mustard
  • 1 teaspoon soy sauce
  • 0.5 teaspoon smoked paprika
  • 0.25 teaspoon crushed red pepper flakes
  • 0.5 teaspoon garlic powder
  • 0.25 teaspoon black pepper
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Preheat your broiler to high and position the oven rack about 6 inches from the broiler element.

2

In a small bowl, whisk together the brown sugar, honey, Dijon mustard, soy sauce, smoked paprika, crushed red pepper flakes, garlic powder, and black pepper until the mixture forms a smooth glaze.

3

Line a baking sheet with aluminum foil for easy cleanup. Place the ham steak on the prepared baking sheet.

4

Brush half of the glaze over the surface of the ham steak, ensuring an even coating.

5

Place the ham steak under the broiler and cook for 4 minutes.

6

Carefully remove the baking sheet from the oven, flip the ham steak, and brush the remaining glaze on the other side.

7

Return the ham steak to the broiler and cook for another 4 minutes, or until the glaze is bubbling and caramelized.

8

Remove the ham steak from the oven and let it rest for 2 minutes before slicing and serving.

9

Serve warm and enjoy your Sweet Spicy Broiled Ham Steak with your favorite sides!

⚑
Cooking Tip: Take your time with each step for the best results!
900
cal
97.7g
protein
37.5g
carbs
39.4g
fat

Nutrition Facts

1 serving (509.2g)
Calories
900
% Daily Value*
Total Fat 39.4 g 51%
Saturated Fat 13.2 g 66%
Polyunsaturated Fat 0.0 g
Cholesterol 240 mg 80%
Sodium 6282 mg 273%
Total Carbohydrate 37.5 g 14%
Dietary Fiber 0.8 g 3%
Total Sugars 34.9 g
Protein 97.7 g 195%
Vitamin D 0.0 mcg 0%
Calcium 66 mg 5%
Iron 4.9 mg 27%
Potassium 1464 mg 31%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

16.8%%
43.6%%
39.6%%
Fat: 354 cal (39.6%%)
Protein: 390 cal (43.6%%)
Carbs: 150 cal (16.8%%)