Transform your weeknight dinners with this Sweet Spicy Broiled Ham Steak, a mouthwatering fusion of savory, sweet, and spicy flavors thatβs ready in under 20 minutes! Perfectly broiled to caramelized perfection, this easy yet impressive dish features a rich glaze made with brown sugar, honey, Dijon mustard, and a hint of soy sauce, balanced with smoky paprika and a kick of red pepper flakes. The ham steak is brushed generously with the glaze, broiled until bubbling and golden, and served hot for a flavorful and satisfying centerpiece. Ideal for quick dinners or as a show-stopping addition to brunch, this recipe pairs wonderfully with roasted vegetables, mashed potatoes, or a fresh salad. Whether you're hosting or simply craving bold flavors, this Sweet Spicy Broiled Ham Steak is guaranteed to delight!
Preheat your broiler to high and position the oven rack about 6 inches from the broiler element.
In a small bowl, whisk together the brown sugar, honey, Dijon mustard, soy sauce, smoked paprika, crushed red pepper flakes, garlic powder, and black pepper until the mixture forms a smooth glaze.
Line a baking sheet with aluminum foil for easy cleanup. Place the ham steak on the prepared baking sheet.
Brush half of the glaze over the surface of the ham steak, ensuring an even coating.
Place the ham steak under the broiler and cook for 4 minutes.
Carefully remove the baking sheet from the oven, flip the ham steak, and brush the remaining glaze on the other side.
Return the ham steak to the broiler and cook for another 4 minutes, or until the glaze is bubbling and caramelized.
Remove the ham steak from the oven and let it rest for 2 minutes before slicing and serving.
Serve warm and enjoy your Sweet Spicy Broiled Ham Steak with your favorite sides!
Calories |
900 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.4 g | 51% | |
| Saturated Fat | 13.2 g | 66% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 240 mg | 80% | |
| Sodium | 6282 mg | 273% | |
| Total Carbohydrate | 37.5 g | 14% | |
| Dietary Fiber | 0.8 g | 3% | |
| Total Sugars | 34.9 g | ||
| Protein | 97.7 g | 195% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 66 mg | 5% | |
| Iron | 4.9 mg | 27% | |
| Potassium | 1464 mg | 31% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.