Sweet Mustard Dressing
Elevate your dishes with this Sweet Mustard Dressing—a perfect harmony of tangy, creamy, and sweet flavors that comes together in just 5 minutes! Made with Dijon mustard, rich honey, and zesty apple cider vinegar, this dressing gets an added depth of flavor from freshly minced garlic and a silky texture from olive oil. The result is a beautifully emulsified, versatile dressing that pairs effortlessly with crisp salad greens, roasted vegetables, or grilled proteins. Easy to make and bursting with vibrant flavor, this homemade dressing is a healthier and more delicious alternative to store-bought options. Simply whisk, adjust to taste, and enjoy the balance of sweetness and tang in every drizzle!
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Recipe Information
Ingredients
- 2 tablespoons Dijon mustard
- 3 tablespoons Honey
- 2 tablespoons Apple cider vinegar
- 0.3333 cup Olive oil
- 1 clove Garlic
- 0.25 teaspoon Salt
- 0.125 teaspoon Ground black pepper
- 1 tablespoon Water
Instructions
Peel and finely mince the garlic clove or use a garlic press for smooth consistency.
In a medium-sized mixing bowl, add the Dijon mustard, honey, and apple cider vinegar. Whisk together until smooth.
Gradually drizzle in the olive oil while continuously whisking to create a smooth and emulsified mixture.
Add the minced garlic, salt, ground black pepper, and water to the bowl. Whisk again to combine all the ingredients thoroughly.
Taste and adjust the salt, honey, or vinegar according to your preference to balance sweetness and tanginess.
Transfer the dressing to a jar or airtight container. Shake well before serving if separated.
Store in the refrigerator and use within 1 week. Serve over salad greens, roasted vegetables, or grilled proteins.
Nutrition Facts
Calories |
264 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.0 g | 8% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1286 mg | 56% | |
| Total Carbohydrate | 53.2 g | 19% | |
| Dietary Fiber | 0.2 g | 1% | |
| Total Sugars | 51.8 g | ||
| Protein | 0.5 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 13 mg | 1% | |
| Iron | 0.5 mg | 3% | |
| Potassium | 70 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
