Sweet and Sour Dipping Sauce Lumpia Dipping Sauce
Elevate your lumpia experience with this irresistibly tangy and versatile Sweet and Sour Dipping Sauce. Crafted with a vibrant blend of rice vinegar, tangy ketchup, and savory soy sauce, this quick and easy recipe balances sweet, sour, and umami flavors in every bite. Optional minced garlic and crushed red chili flakes add a customizable kick of spice and depth, making it the perfect complement to crispy lumpia or other fried appetizers. Ready in just 15 minutes, this smooth, glossy sauce benefits from a simple cornstarch slurry for the ideal dipping consistency. Whether you're hosting a gathering or enjoying a quiet meal at home, this homemade sweet and sour lumpia dipping sauce will steal the show.
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Recipe Information
Ingredients
- 0.5 cup Rice vinegar
- 0.33 cup White sugar
- 3 tablespoons Ketchup
- 1 tablespoon Soy sauce
- 1 cup Water
- 2 teaspoons Cornstarch
- 2 tablespoons Cold water
- 1 teaspoon Minced garlic (optional)
- 0.25 teaspoon Crushed red chili flakes (optional, for spice)
Instructions
In a medium saucepan, combine the rice vinegar, white sugar, ketchup, soy sauce, and 1 cup of water.
Set the saucepan over medium heat and whisk the ingredients together until the sugar is dissolved.
If using, stir in the minced garlic and crushed red chili flakes for extra flavor.
Bring the mixture to a gentle simmer, stirring occasionally.
In a small bowl, mix the cornstarch with 2 tablespoons of cold water to form a slurry.
Slowly pour the cornstarch slurry into the saucepan while whisking continuously to prevent lumps.
Continue cooking the sauce for 2-3 minutes, or until it thickens to your desired consistency.
Remove the saucepan from heat and let the sauce cool slightly before transferring it to a serving bowl.
Serve the sweet and sour dipping sauce alongside freshly cooked lumpia and enjoy!
Nutrition Facts
Calories |
60 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.0 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 130 mg | 6% | |
| Total Carbohydrate | 14.7 g | 5% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 12.5 g | ||
| Protein | 0.3 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 5 mg | 0% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 14 mg | 0% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
