Nutrition Facts for Super simple smoked salmon crostini

Super Simple Smoked Salmon Crostini

Image of Super Simple Smoked Salmon Crostini
Nutriscore Rating: 47/100

Elevate your next gathering with these Super Simple Smoked Salmon Crostini—a flavorful, elegant appetizer that’s as easy to make as it is to impress. Perfectly toasted baguette slices, brushed with olive oil, form the crispy base for a luxurious cream cheese spread infused with fresh dill and a hint of zesty lemon. Topped with silky smoked salmon, briny capers, and a touch of pepper, these bite-sized delights bring together vibrant textures and savory flavor contrasts. Ready in just 20 minutes, this recipe is ideal for entertaining or as a sophisticated snack. Whether you're hosting a brunch or a cocktail party, these smoked salmon crostini will disappear in no time!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
5 min
🕐
Total Time
20 min
👥
Servings
10 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 1 loaf Baguette
  • 2 tablespoons Olive oil
  • 8 ounces Cream cheese
  • 1 tablespoon Lemon juice
  • 1 tablespoon Fresh dill
  • 6 ounces Smoked salmon
  • 2 tablespoons Capers
  • 0.5 teaspoons Salt
  • 0.25 teaspoons Black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Preheat your oven to 375°F (190°C).

2

Slice the baguette into 1/4-inch thick rounds. Arrange the slices in a single layer on a baking sheet.

3

Brush the top of each slice with olive oil, then bake in the preheated oven for 5-7 minutes, or until the edges are golden and crisp. Remove and let cool.

4

While the baguette slices are toasting, prepare the cream cheese spread. In a small bowl, mix the cream cheese with lemon juice, finely chopped fresh dill, salt, and pepper until smooth and combined.

5

Spread a generous layer of the flavored cream cheese on each toasted baguette slice.

6

Top each crostini with a small piece of smoked salmon.

7

Sprinkle capers evenly over the crostini for a burst of tangy flavor.

8

Optional: Garnish each crostini with a small sprig of fresh dill for presentation.

9

Serve immediately and enjoy!

Cooking Tip: Take your time with each step for the best results!
1936
cal
49.3g
protein
182.9g
carbs
114.1g
fat

Nutrition Facts

1 serving (614.6g)
Calories
1936
% Daily Value*
Total Fat 114.1 g 146%
Saturated Fat 51.9 g 260%
Polyunsaturated Fat 6.0 g
Cholesterol 229 mg 76%
Sodium 4247 mg 185%
Total Carbohydrate 182.9 g 67%
Dietary Fiber 7.9 g 28%
Total Sugars 24.0 g
Protein 49.3 g 99%
Vitamin D 0.0 mcg 0%
Calcium 399 mg 31%
Iron 13.5 mg 75%
Potassium 708 mg 15%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

37.4%%
10.1%%
52.5%%
Fat: 1026 cal (52.5%%)
Protein: 197 cal (10.1%%)
Carbs: 731 cal (37.4%%)