Nutrition Facts for Super amazing deviled ham cheese ball

Super Amazing Deviled Ham Cheese Ball

Image of Super Amazing Deviled Ham Cheese Ball
Nutriscore Rating: 44/100

Elevate your appetizer game with this Super Amazing Deviled Ham Cheese Ball, a savory and satisfying crowd-pleaser perfect for any party or gathering. This no-cook recipe, ready in just 15 minutes of prep time, blends creamy goat cheese, salty deviled ham, and sharp cheddar for a rich, tangy flavor explosion. Enhanced with Dijon mustard, Worcestershire sauce, garlic powder, and a hint of paprika, this cheese ball is packed with bold, complex flavors. Finely chopped scallions and parsley add a pop of freshness, while the crunchy chopped pecan coating delivers the perfect textural contrast. Serve this decadent cheese ball alongside your favorite crackers, crisp vegetables, or even slices of baguette to delight your guests with every bite. Whether it's the star of your snack table or an indulgent treat for family movie night, this deviled ham cheese ball is sure to impress!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
10 servings
📊
Difficulty
Medium

🥘 Ingredients

12 items
  • 8 oz Cream cheese
  • 4.25 oz Deviled ham (canned)
  • 1 cup Sharp cheddar cheese, shredded
  • 1 tbsp Dijon mustard
  • 1 tsp Worcestershire sauce
  • 1 tsp Garlic powder
  • 0.5 tsp Paprika
  • 0.5 tsp Hot sauce (optional)
  • 2 pieces Scallions, finely chopped
  • 2 tbsp Parsley, finely chopped
  • 1 cup Chopped pecans (for coating)
  • Crackers or vegetables (for serving)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

In a large mixing bowl, combine the cream cheese, deviled ham, and shredded sharp cheddar cheese. Use a hand mixer or a sturdy spoon to mix until the ingredients are fully incorporated and smooth.

2

Add the Dijon mustard, Worcestershire sauce, garlic powder, paprika, and hot sauce (if using). Mix thoroughly to evenly distribute the spices and flavorings.

3

Fold in the finely chopped scallions and parsley, ensuring they are evenly mixed into the cheese mixture.

4

Form the mixture into a ball shape using your hands. Wrap the cheese ball with plastic wrap and refrigerate for at least 1 hour to firm up and allow the flavors to meld together.

5

Spread the chopped pecans on a large plate or shallow dish. Unwrap the chilled cheese ball and roll it in the pecans, gently pressing to ensure even coating on all sides.

6

Serve the deviled ham cheese ball on a platter with crackers, sliced vegetables, or your preferred dippers. Enjoy!

Cooking Tip: Take your time with each step for the best results!
831
cal
43.7g
protein
29.0g
carbs
61.6g
fat

Nutrition Facts

1 serving (275.7g)
Calories
831
% Daily Value*
Total Fat 61.6 g 79%
Saturated Fat 32.0 g 160%
Polyunsaturated Fat 0.0 g
Cholesterol 184 mg 62%
Sodium 1954 mg 85%
Total Carbohydrate 29.0 g 11%
Dietary Fiber 1.5 g 5%
Total Sugars 1.2 g
Protein 43.7 g 87%
Vitamin D 0.6 mcg 3%
Calcium 854 mg 66%
Iron 3.3 mg 18%
Potassium 420 mg 9%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

13.7%%
20.7%%
65.6%%
Fat: 554 cal (65.6%%)
Protein: 174 cal (20.7%%)
Carbs: 116 cal (13.7%%)