Strawberry Delight
Indulge in the creamy, fruity bliss of Strawberry Delight, a no-bake dessert that’s as beautiful to look at as it is delicious to eat. Featuring layers of buttery graham cracker crumbs, luscious mascarpone cream, and honey-drizzled fresh strawberries, this easy-to-make treat is perfect for summer gatherings or a quick weeknight indulgence. With just 25 minutes of prep time, this recipe strikes the perfect balance of smooth, crunchy, and refreshing flavors, all topped with a hint of optional mint for a sophisticated finish. Ideal for individual servings in glasses or jars, Strawberry Delight is a crowd-pleasing dessert that’s guaranteed to impress! Keywords: Strawberry Delight recipe, no-bake dessert, mascarpone cream dessert, layered strawberry dessert, easy summer dessert recipes.
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Recipe Information
Ingredients
- 500 grams Fresh strawberries
- 200 grams Graham crackers
- 75 grams Unsalted butter
- 250 grams Mascarpone cheese
- 200 ml Heavy cream
- 50 grams Powdered sugar
- 1 teaspoon Vanilla extract
- 2 tablespoons Honey
- 5 grams Fresh mint leaves (optional, for garnish)
Instructions
Wash and hull the fresh strawberries. Slice them evenly and set aside.
Place the graham crackers in a food processor and pulse until they are crumbs. Alternatively, you can place them in a zip-top bag and crush them with a rolling pin.
Melt the unsalted butter in a small saucepan or microwave. Mix it with the graham cracker crumbs until the mixture resembles wet sand. Set aside to cool.
In a large mixing bowl, beat the mascarpone cheese until smooth and creamy.
In a separate bowl, whip the heavy cream with powdered sugar and vanilla extract until soft peaks form.
Gently fold the whipped cream into the mascarpone cheese until well combined, creating a light and fluffy filling.
Drizzle honey over the sliced strawberries and gently toss to coat.
To assemble, prepare six serving glasses or dessert jars. Start with a layer of graham cracker crumbs, followed by a layer of mascarpone filling, then a layer of honey-coated strawberries. Repeat the layers until the glasses are full, finishing with a strawberry layer on top.
Chill the Strawberry Delight desserts in the refrigerator for at least 30 minutes to allow the flavors to meld.
Before serving, garnish with fresh mint leaves if desired. Enjoy your Strawberry Delight!
Nutrition Facts
Calories |
625 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 46.4 g | 60% | |
| Saturated Fat | 25.7 g | 128% | |
| Polyunsaturated Fat | 2.4 g | ||
| Cholesterol | 111 mg | 37% | |
| Sodium | 158 mg | 7% | |
| Total Carbohydrate | 46.2 g | 17% | |
| Dietary Fiber | 2.2 g | 8% | |
| Total Sugars | 32.7 g | ||
| Protein | 5.1 g | 10% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 86 mg | 7% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 208 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
