Strawberries and Nutella
Indulge in the irresistible simplicity of Strawberries and Nutella—a no-bake, crowd-pleasing treat perfect for any occasion. With just three main ingredients and 10 minutes of prep time, this recipe brings together the natural sweetness of fresh strawberries and the creamy decadence of Nutella for a flavor pairing that’s pure magic. Dip each juicy strawberry in warmed Nutella and, if desired, roll them in crushed nuts or shredded coconut for a delightful crunch and extra flair. Whether served as an elegant dessert, a party snack, or a romantic treat for two, these chocolate-dipped strawberries are as beautiful as they are delicious.
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Recipe Information
Ingredients
- 500 grams Fresh strawberries
- 150 grams Nutella
- 20 pieces Toothpicks or skewers
- 50 grams Optional: crushed nuts or shredded coconut
Instructions
Wash the fresh strawberries thoroughly under cold water and pat them dry with a clean towel.
Remove the green leaves from the strawberries, if desired, or leave them on for a decorative touch.
If you’re using toothpicks or skewers, insert them into the wide end of each strawberry for easy dipping.
Scoop the Nutella into a microwave-safe bowl and warm it for 10-15 seconds in the microwave to make it slightly runny and easier to dip.
Holding the toothpick or skewer, dip each strawberry into the Nutella, covering the bottom half or as much of the strawberry as you like.
Optionally, roll the Nutella-dipped strawberry in crushed nuts or shredded coconut to add texture and flavor.
Place the dipped strawberries on a parchment-lined plate to prevent sticking.
Allow the Nutella to set at room temperature for a few minutes, or refrigerate for a firmer coating.
Serve immediately and enjoy these delightful Strawberries and Nutella!
Nutrition Facts
Calories |
1282 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 74.0 g | 95% | |
| Saturated Fat | 45.4 g | 227% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 70 mg | 3% | |
| Total Carbohydrate | 142.5 g | 52% | |
| Dietary Fiber | 22.8 g | 81% | |
| Total Sugars | 107.6 g | ||
| Protein | 20.3 g | 41% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 286 mg | 22% | |
| Iron | 10.3 mg | 57% | |
| Potassium | 1668 mg | 35% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
