Stevia Hot Chocolate
Cozy up with a mug of rich and velvety Stevia Hot Chocolate, a guilt-free indulgence perfect for chilly days or anytime you crave a sweet treat without the sugar. Made with unsweetened cocoa powder, creamy milk, and naturally sweetened with stevia, this recipe strikes a perfect balance between indulgence and health-consciousness. For an extra layer of decadence, a hint of dark chocolate can be melted in, while a touch of vanilla extract and a pinch of salt enhance the depth of flavor. Ready in just 15 minutes, this easy-to-make treat is perfect for two and can be topped with whipped cream or marshmallows for an added touch of comfort. Whether you're following a low-sugar diet or simply looking for a lighter hot chocolate option, this stevia-sweetened version will warm your heart and your taste buds.
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Recipe Information
Ingredients
- 2 tablespoons unsweetened cocoa powder
- 2 teaspoons stevia sweetener
- 2 cups milk
- 1 ounce dark chocolate (70% or higher, optional for extra richness)
- 0.5 teaspoons vanilla extract
- 1 pinch salt
- as desired whipped cream or marshmallows (optional toppings)
Instructions
In a small saucepan, whisk together the cocoa powder, stevia sweetener, and a pinch of salt.
Gradually add 1/4 cup of the milk to the saucepan, whisking to create a smooth paste with no lumps.
Place the saucepan over medium heat and slowly add the remaining milk, whisking constantly to combine.
If using, add the dark chocolate piece to the saucepan and stir until fully melted and incorporated.
Bring the mixture to a gentle simmer while stirring often to prevent sticking or burning. Do not let it boil.
Remove the saucepan from heat and stir in the vanilla extract.
Taste and adjust sweetness, adding more stevia if needed.
Pour the hot chocolate into two mugs and top with whipped cream or marshmallows if desired.
Serve immediately and enjoy!
Nutrition Facts
Calories |
507 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.0 g | 37% | |
| Saturated Fat | 17.4 g | 87% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 54 mg | 18% | |
| Sodium | 341 mg | 15% | |
| Total Carbohydrate | 50.5 g | 18% | |
| Dietary Fiber | 7.0 g | 25% | |
| Total Sugars | 32.1 g | ||
| Protein | 20.9 g | 42% | |
| Vitamin D | 5.4 mcg | 27% | |
| Calcium | 654 mg | 50% | |
| Iron | 5.1 mg | 28% | |
| Potassium | 1143 mg | 24% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
