Nutrition Facts for Spicy mocha cream
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Spicy Mocha Cream

Image of Spicy Mocha Cream
Nutriscore Rating: 47/100

Indulge in the luxurious flavors of Spicy Mocha Cream, a decadent whipped topping that combines the bold richness of cocoa and coffee with a tantalizing kick of cinnamon and cayenne pepper. Perfectly balanced with sweet vanilla and a touch of sugar, this velvety treat is ready in just 10 minutes, making it an effortless yet impressive addition to your desserts. Use it to elevate your favorite brownies, cakes, or hot beverages, and finish with optional dark chocolate shavings for a touch of elegance. With its perfect blend of smooth, sweet, and spicy, this recipe is a game-changer for coffee and chocolate lovers looking to spice things up.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 1 cup Heavy cream
  • 2 tablespoons Granulated sugar
  • 1 tablespoon Unsweetened cocoa powder
  • 1.5 teaspoons Instant coffee or espresso powder
  • 0.5 teaspoons Ground cinnamon
  • 0.25 teaspoons Ground cayenne pepper
  • 1 teaspoon Vanilla extract
  • 2 tablespoons Dark chocolate shavings (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Chill a mixing bowl and whisk or electric mixer beaters in the refrigerator for 10–15 minutes to ensure the cream whips quickly and stays cold.

2

In the chilled bowl, combine the heavy cream, granulated sugar, cocoa powder, instant coffee, ground cinnamon, and ground cayenne pepper.

3

Whisk the ingredients together by hand or use an electric mixer on medium speed until soft peaks begin to form. This should take about 3–5 minutes.

4

Add the vanilla extract and continue whisking until stiff peaks form, being careful not to overmix (this can turn the cream grainy).

5

Taste the mocha cream and adjust the spice level by adding more cayenne pepper if desired.

6

Serve immediately as a topping for coffee, hot chocolate, brownies, or cakes, or chill in the refrigerator for up to 1 hour before serving.

7

Optional: Garnish with dark chocolate shavings before serving for an extra touch of decadence.

Cooking Tip: Take your time with each step for the best results!
241
cal
0.5g
protein
8.6g
carbs
20.7g
fat

Nutrition Facts

1 serving (71.2g)
Calories
241
% Daily Value*
Total Fat 20.7 g 27%
Saturated Fat 12.4 g 62%
Polyunsaturated Fat 0.0 g
Cholesterol 60 mg 20%
Sodium 21 mg 1%
Total Carbohydrate 8.6 g 3%
Dietary Fiber 1.0 g 4%
Total Sugars 7.0 g
Protein 0.5 g 1%
Vitamin D 0.0 mcg 0%
Calcium 9 mg 1%
Iron 0.3 mg 2%
Potassium 45 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

15.5%%
0.9%%
83.6%%
Fat: 745 cal (83.6%%)
Protein: 8 cal (0.9%%)
Carbs: 138 cal (15.5%%)