Mexican Mocha
Indulge in the bold and comforting flavors of a *Mexican Mocha*, a delightful twist on your classic coffee drink that's infused with warm spices and rich chocolate. This easy-to-make recipe combines robust espresso or strong brewed coffee with creamy whole milk (or your favorite milk alternative), melted dark chocolate, and a hint of unsweetened cocoa powder for depth. A touch of ground cinnamon and a dash of cayenne pepper add a signature Mexican-inspired kick, while vanilla extract brings a subtle sweetness to the mix. Ready in just 10 minutes, this spiced mocha can be customized with optional whipped cream and a sprinkle of cinnamon for an extra touch of indulgence. Perfect for those craving a cozy, flavorful café-style treat at home, this recipe is sure to satisfy your love for coffee and chocolate.
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Recipe Information
Ingredients
- 2 ounces Espresso or strong brewed coffee
- 1 cup Whole milk (or milk alternative)
- 2 tablespoons Dark chocolate chips or finely chopped dark chocolate
- 1 teaspoon Unsweetened cocoa powder
- 0.5 teaspoons Ground cinnamon
- 0.5 teaspoons Vanilla extract
- 0.125 teaspoons Cayenne pepper
- 1 teaspoon Sugar or sweetener (optional)
- optional garnish Whipped cream (optional)
- optional garnish Ground cinnamon (for garnish)
Instructions
Brew 2 ounces of espresso or strong coffee and set aside.
In a small saucepan over medium heat, combine the milk, dark chocolate, cocoa powder, ground cinnamon, vanilla extract, and cayenne pepper. Stir constantly until the chocolate has melted and the mixture is smooth.
Taste the mixture and add sugar or sweetener if desired, stirring until fully dissolved.
Lower the heat to keep the milk mixture warm but not boiling. Pour in the brewed espresso or coffee and stir to combine.
Optional: Froth the mocha mixture using a milk frother or whisk to create a creamy texture.
Pour the Mexican mocha into a mug and, if desired, top with whipped cream and a sprinkle of ground cinnamon.
Serve immediately and enjoy your warm, spiced Mexican mocha!
Nutrition Facts
Calories |
309 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.5 g | 22% | |
| Saturated Fat | 10.6 g | 53% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 40 mg | 13% | |
| Sodium | 113 mg | 5% | |
| Total Carbohydrate | 31.9 g | 12% | |
| Dietary Fiber | 2.7 g | 10% | |
| Total Sugars | 26.2 g | ||
| Protein | 10.0 g | 20% | |
| Vitamin D | 3.1 mcg | 16% | |
| Calcium | 321 mg | 25% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 498 mg | 11% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
