Spiced Chocolate Espresso
Indulge in the rich, velvety embrace of a Spiced Chocolate Espresso—where bold shots of espresso meet the creamy decadence of melted chocolate and the warmth of aromatic spices. This luxurious hot beverage elevates your coffee break with the perfect fusion of semi-sweet chocolate chips, a hint of cinnamon, and a dash of cayenne pepper for an unexpected kick. Sweetened to perfection and finished with a splash of vanilla, this recipe comes together in just 15 minutes for a café-worthy experience at home. Top it off with a dollop of whipped cream and a sprinkle of chocolate shavings for a stunning presentation that’s as indulgent as it is Instagram-worthy. Perfect for chilly mornings or as a comforting after-dinner treat, this spiced mocha creation is a must-try for coffee and chocolate lovers alike!
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Recipe Information
Ingredients
- 2 shots Espresso
- 1 cup Whole milk (or milk alternative)
- 2 tablespoons Semi-sweet chocolate chips
- 1 teaspoon Unsweetened cocoa powder
- 1 tablespoon Granulated sugar (or sweetener of choice)
- 0.25 teaspoon Ground cinnamon
- 0.125 teaspoon Cayenne pepper
- 0.5 teaspoon Vanilla extract
- 1 dollop Whipped cream (optional, for topping)
- 1 pinch Chocolate shavings or cocoa powder (optional, for garnish)
Instructions
Brew 2 shots of espresso and set aside.
In a small saucepan over low-medium heat, combine the milk, semi-sweet chocolate chips, and unsweetened cocoa powder. Whisk constantly until the chocolate chips melt and the mixture is smooth, about 3-4 minutes.
Stir in the granulated sugar, ground cinnamon, cayenne pepper, and vanilla extract. Continue whisking for another 1-2 minutes to fully incorporate the spices and sugar into the milk mixture.
Remove the saucepan from heat and pour in the brewed espresso. Stir to combine.
Taste the mixture and adjust sweetness or spice level, if necessary.
Pour the spiced chocolate espresso into your favorite mug.
Top with whipped cream, if desired, and garnish with a pinch of chocolate shavings or a dusting of cocoa powder.
Serve hot and enjoy your deliciously spiced chocolate espresso!
Nutrition Facts
Calories |
215 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.1 g | 14% | |
| Saturated Fat | 7.3 g | 36% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 10 mg | 3% | |
| Sodium | 6 mg | 0% | |
| Total Carbohydrate | 29.4 g | 11% | |
| Dietary Fiber | 2.2 g | 8% | |
| Total Sugars | 25.4 g | ||
| Protein | 2.3 g | 5% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 13 mg | 1% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 151 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
