Spicy Grilled Shrimp Skewers
Fire up the grill for these irresistible Spicy Grilled Shrimp Skewers—an easy, flavor-packed recipe perfect for any barbecue or weeknight dinner. Succulent shrimp are marinated in a bold blend of olive oil, lime juice, minced garlic, smoked paprika, chili powder, cayenne pepper, and cumin, delivering the perfect balance of zesty, smoky, and spicy flavors. Cooked to juicy perfection in just minutes, these skewers boast a slight char that enhances their fiery seasoning. Garnished with fresh cilantro, they're a crowd-pleaser when served alongside rice, a crisp salad, or your favorite summer side. Quick to prep and cook, these shrimp skewers prove that grilling doesn't have to be complicated to be delicious.
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Recipe Information
Ingredients
- 1 pound Large shrimp (peeled and deveined)
- 3 tablespoons Olive oil
- 2 tablespoons Lime juice (freshly squeezed)
- 3 cloves Garlic (minced)
- 2 teaspoons Smoked paprika
- 1 teaspoon Chili powder
- 0.5 teaspoon Cayenne pepper
- 1 teaspoon Ground cumin
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 2 tablespoons Fresh cilantro (chopped)
- 8 pieces Skewers (wooden or metal)
Instructions
If using wooden skewers, soak them in water for at least 30 minutes to prevent burning while grilling.
In a medium bowl, whisk together the olive oil, lime juice, minced garlic, smoked paprika, chili powder, cayenne pepper, ground cumin, salt, and black pepper to create the marinade.
Add the shrimp to the bowl with the marinade, tossing to coat evenly. Cover the bowl with plastic wrap and let the shrimp marinate in the refrigerator for 15-30 minutes.
Preheat your grill to medium-high heat (around 400°F). Lightly oil the grill grates to prevent sticking.
Thread the marinated shrimp onto the skewers, dividing them evenly.
Place the skewers on the preheated grill. Cook for 3-4 minutes on each side, or until the shrimp turn pink and opaque. Be careful not to overcook.
Remove the skewers from the grill and garnish with freshly chopped cilantro for added flavor.
Serve the spicy grilled shrimp skewers immediately, paired with rice, salad, or your favorite side dish.
Nutrition Facts
Calories |
883 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 45.0 g | 58% | |
| Saturated Fat | 7.2 g | 36% | |
| Polyunsaturated Fat | 4.0 g | ||
| Cholesterol | 886 mg | 295% | |
| Sodium | 2095 mg | 91% | |
| Total Carbohydrate | 12.7 g | 5% | |
| Dietary Fiber | 3.6 g | 13% | |
| Total Sugars | 1.3 g | ||
| Protein | 110.8 g | 222% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 226 mg | 17% | |
| Iron | 5.3 mg | 29% | |
| Potassium | 1407 mg | 30% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
