Nutrition Facts for Spiced coffee cider
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Spiced Coffee Cider

Image of Spiced Coffee Cider
Nutriscore Rating: 72/100

Warm up your day with a mug of Spiced Coffee Cider, a delightful fusion of autumnal apple cider and robust coffee, elevated by a medley of warming spices. This comforting drink is simmered with cinnamon, cloves, star anise, and a hint of orange zest, creating a rich, aromatic base infused with cozy seasonal flavors. Sweetened with just the right amount of honey (or brown sugar, if you prefer), and enhanced with a splash of vanilla extract, this beverage is the perfect balance of sweet, spiced, and bold. Serve it topped with a dollop of whipped cream and a sprinkle of cinnamon for an indulgent finish that's both inviting and Instagram-worthy. Ready in just 20 minutes, this crowd-pleaser is ideal for chilly mornings, festive gatherings, or an elevated coffee break.

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
15 min
πŸ•
Total Time
20 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

10 items
  • 4 cups Apple cider
  • 1 cup Strong brewed coffee
  • 1 Cinnamon stick
  • 4 Whole cloves
  • 1 Star anise
  • 1 strip Orange zest
  • 2 tablespoons Honey (or brown sugar, optional)
  • 1 teaspoon Vanilla extract
  • Whipped cream (optional, for serving)
  • Ground cinnamon (optional, for garnish)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

In a medium-sized saucepan, pour in the apple cider and add the cinnamon stick, cloves, star anise, and orange zest.

2

Place the saucepan over medium heat and bring the mixture to a gentle simmer. Reduce the heat to low and let it simmer for 10 minutes to allow the spices to infuse.

3

While the cider simmers, brew a cup of strong coffee if you haven’t already prepared it.

4

After 10 minutes, remove the saucepan from the heat and strain the cider through a fine-mesh sieve to remove the spices and orange zest. Discard the solids.

5

Return the strained cider to the saucepan and stir in the brewed coffee, honey (or brown sugar, if using), and vanilla extract. Mix well to combine.

6

Divide the spiced coffee cider evenly among four heatproof mugs.

7

For an optional touch of indulgence, top each serving with whipped cream and a sprinkle of ground cinnamon.

8

Serve warm and enjoy the comforting fusion of flavors!

⚑
Cooking Tip: Take your time with each step for the best results!
175
cal
0.7g
protein
40.0g
carbs
1.6g
fat

Nutrition Facts

1 serving (327.9g)
Calories
175
% Daily Value*
Total Fat 1.6 g 2%
Saturated Fat 1.0 g 5%
Polyunsaturated Fat 0.0 g
Cholesterol 4 mg 1%
Sodium 15 mg 1%
Total Carbohydrate 40.0 g 15%
Dietary Fiber 2.0 g 7%
Total Sugars 32.8 g
Protein 0.7 g 1%
Vitamin D 0.0 mcg 0%
Calcium 63 mg 5%
Iron 1.0 mg 5%
Potassium 322 mg 7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

89.6%%
1.4%%
9.1%%
Fat: 64 cal (9.1%%)
Protein: 10 cal (1.4%%)
Carbs: 641 cal (89.6%%)