Nutrition Facts for Hot spiced new england cider

Hot Spiced New England Cider

Image of Hot Spiced New England Cider
Nutriscore Rating: 78/100

Warm up your senses with this irresistible Hot Spiced New England Cider, a comforting beverage packed with autumnal flavors and aromatic spices. Perfect for cozy evenings or holiday gatherings, this easy cider recipe combines the robust sweetness of apple cider with the warming spice of cinnamon, cloves, allspice, and star anise. Fresh orange slices, ginger, and a touch of brown sugar add layers of brightness and depth, while a hint of vanilla and optional nutmeg bring a luxurious, dessert-like finish. Ready in just 25 minutes, this crowd-pleasing drink is as simple as it is satisfying. Serve it steaming hot, garnished with apple slices and cinnamon sticks, for a festive presentation that will impress. Perfect for fall parties, Thanksgiving celebrations, or any chilly day you need a little warmth!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
20 min
🕐
Total Time
25 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

12 items
  • 8 cups Apple cider
  • 3 pieces Cinnamon sticks
  • 8 pieces Whole cloves
  • 6 pieces Allspice berries
  • 1 piece Star anise
  • 4 slices Fresh orange slices
  • 1 inch Fresh ginger (sliced)
  • 2 tablespoons Brown sugar
  • 1 teaspoon Vanilla extract
  • 1 pinch Freshly grated nutmeg (optional)
  • 4 slices Apple slices (for garnish)
  • 4 pieces Cinnamon sticks (for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

Pour the apple cider into a large saucepan or pot and place over medium heat.

2

Add the cinnamon sticks, whole cloves, allspice berries, star anise, fresh orange slices, and sliced ginger to the pot.

3

Stir in the brown sugar and vanilla extract, ensuring the sugar dissolves completely.

4

Bring the mixture to a gentle simmer (do not boil) and reduce the heat to low.

5

Allow the cider to steep and the flavors to meld together for 15-20 minutes, stirring occasionally.

6

Taste the cider and, if desired, add a pinch of freshly grated nutmeg for an extra layer of warmth and spice.

7

Once the cider is fragrant and spiced to your liking, strain it through a fine-mesh sieve to remove the solids.

8

Ladle the hot cider into mugs or heatproof glasses.

9

Garnish each serving with an apple slice and a cinnamon stick for an elegant presentation.

10

Serve immediately and enjoy your Hot Spiced New England Cider!

Cooking Tip: Take your time with each step for the best results!
1212
cal
5.1g
protein
301.0g
carbs
5.3g
fat

Nutrition Facts

1 serving (2300.4g)
Calories
1212
% Daily Value*
Total Fat 5.3 g 7%
Saturated Fat 0.7 g 3%
Polyunsaturated Fat 0.8 g
Cholesterol 0 mg 0%
Sodium 101 mg 4%
Total Carbohydrate 301.0 g 109%
Dietary Fiber 22.8 g 81%
Total Sugars 238.1 g
Protein 5.1 g 10%
Vitamin D 0.0 mcg 0%
Calcium 491 mg 38%
Iron 6.9 mg 38%
Potassium 2795 mg 59%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

94.6%%
1.6%%
3.7%%
Fat: 47 cal (3.7%%)
Protein: 20 cal (1.6%%)
Carbs: 1204 cal (94.6%%)