Souperburger Sandwiches
Get ready to elevate your weeknight comfort food game with these irresistible Souperburger Sandwiches! This quick and easy recipe combines perfectly seasoned ground beef, a rich blend of condensed tomato soup, ketchup, mustard, and a touch of Worcestershire sauce for a saucy filling that's bursting with flavor. Served on golden-toasted sandwich buns slathered with butter, these savory sandwiches are a delicious twist on classic sloppy joes. Ready in just 30 minutes, they're perfect for busy weeknights or casual gatherings. Pair these hearty sandwiches with your favorite sides like coleslaw or crispy chips for a satisfying meal the whole family will love. Add this one to your dinner rotation for an effortless, crowd-pleasing favorite!
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Recipe Information
Ingredients
- 1 pound Ground beef
- 1 medium Yellow onion, finely chopped
- 10.5 ounces Condensed tomato soup
- 0.25 cup Ketchup
- 1 tablespoon Yellow mustard
- 1 teaspoon Worcestershire sauce
- 1 teaspoon Granulated sugar
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 6 large Sandwich buns
- 2 tablespoons Butter, softened
Instructions
In a large skillet, heat over medium-high heat and add the ground beef. Cook, breaking it apart with a spoon, until browned, about 5-7 minutes. Drain any excess grease.
Add the finely chopped onion to the skillet with the beef. Cook, stirring occasionally, until the onion becomes translucent, about 3-4 minutes.
Reduce the heat to medium and stir in the condensed tomato soup, ketchup, mustard, Worcestershire sauce, granulated sugar, salt, and black pepper. Mix well to combine.
Simmer the mixture for 10 minutes, stirring occasionally, to allow the flavors to meld and the mixture to thicken slightly.
While the meat mixture is simmering, preheat a separate skillet or griddle over medium heat.
Butter the inside of each sandwich bun and place them butter-side down on the preheated skillet. Toast the buns lightly until golden, about 1-2 minutes, then remove them from the skillet.
Spoon the saucy beef mixture generously onto the bottom half of each toasted bun. Top with the other half of the bun to assemble the sandwiches.
Serve the Souperburger Sandwiches immediately while hot. Optionally, pair them with a side of coleslaw, chips, or pickles for a complete meal.
Nutrition Facts
Calories |
424 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.6 g | 26% | |
| Saturated Fat | 8.5 g | 43% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 61 mg | 20% | |
| Sodium | 742 mg | 32% | |
| Total Carbohydrate | 38.7 g | 14% | |
| Dietary Fiber | 2.1 g | 8% | |
| Total Sugars | 10.6 g | ||
| Protein | 17.7 g | 35% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 105 mg | 8% | |
| Iron | 3.2 mg | 18% | |
| Potassium | 225 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
