Get dinner on the table in no time with these 'Souper Easy Sloppy Joes'βa quick, hearty, and flavorful meal perfect for busy weeknights! This recipe transforms simple ingredients like ground beef, diced onion, green bell pepper, and a can of condensed tomato soup into a satisfying, saucy filling packed with sweet and savory flavors from ketchup, Worcestershire sauce, and a touch of brown sugar. With just 30 minutes of prep and cook time, you'll have a crowd-pleasing dish that pairs beautifully with buttery toasted hamburger buns. Ideal for family dinners or casual gatherings, these sloppy joes are comfort food at its bestβdelicious, easy to make, and loaded with rich, nostalgic flavors.
In a large skillet over medium-high heat, add the ground beef. Break it apart with a wooden spoon and cook until browned and fully cooked, about 6-8 minutes. Drain any excess grease if necessary.
Add the diced onion and green bell pepper to the skillet with the cooked beef. Cook for 3-4 minutes, stirring occasionally, until the vegetables are softened and fragrant.
Reduce the heat to medium. Stir in the condensed tomato soup, ketchup, Worcestershire sauce, and brown sugar. Mix well to combine.
Season the mixture with garlic powder, salt, and black pepper. Stir and let the mixture simmer for 5-8 minutes, allowing the flavors to meld together and the sauce to thicken.
While the filling simmers, if desired, toast the hamburger buns. Spread a thin layer of butter on each half of the buns and toast them on a skillet or under a broiler until golden and crispy.
Spoon generous portions of the Sloppy Joe mixture onto the bottom halves of the buns, then top with the other halves.
Serve immediately and enjoy your hearty, Souper Easy Sloppy Joes!
Calories |
2132 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 127.9 g | 164% | |
| Saturated Fat | 59.0 g | 295% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 384 mg | 128% | |
| Sodium | 4334 mg | 188% | |
| Total Carbohydrate | 173.1 g | 63% | |
| Dietary Fiber | 90.1 g | 322% | |
| Total Sugars | 56.1 g | ||
| Protein | 167.5 g | 335% | |
| Vitamin D | 0.5 mcg | 2% | |
| Calcium | 466 mg | 36% | |
| Iron | 17.3 mg | 96% | |
| Potassium | 1571 mg | 33% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.