Perfect for parties, potlucks, or family gatherings, this "Sloppy Joes to Feed a Crowd" recipe delivers hearty, flavorful sandwiches that are sure to satisfy. With 5 pounds of tender ground beef simmered in a tangy, savory-sweet sauce made from ketchup, tomato paste, mustard, Worcestershire sauce, and brown sugar, this dish combines comfort and convenience to serve up to 20 people. A medley of sautéed onions, green bell peppers, and garlic enhances the depth of flavor, while a quick 15-minute prep time makes it ideal for busy hosts. Serve the rich, juicy filling atop soft hamburger buns, and keep it warm in a slow cooker for effortless entertaining. Customize with toppings like shredded cheese or coleslaw for a personal touch that will keep guests coming back for seconds!
In a large, heavy-bottomed pot or Dutch oven, heat olive oil over medium heat.
Add the diced onions and green bell pepper to the pot. Sauté for 4-5 minutes, or until softened.
Stir in the minced garlic and cook for 1-2 minutes, until fragrant.
Add the ground beef to the pot and cook, stirring frequently, until it is browned and fully cooked. Break up the meat into small pieces as it cooks. Drain any excess grease if needed.
Stir in the tomato paste and cook for 2 minutes to deepen the flavor.
Add ketchup, tomato sauce, yellow mustard, Worcestershire sauce, and brown sugar. Stir well to combine.
Season with salt and black pepper. Reduce heat to low and let the mixture simmer for 15-20 minutes, stirring occasionally, to allow the flavors to meld together.
Taste the mixture and adjust the seasoning, adding more salt, pepper, or a pinch of sugar if needed.
Serve the Sloppy Joe mixture hot on hamburger buns. For a party setup, consider keeping the filling warm in a slow cooker.
Optionally, serve with toppings such as shredded cheese, pickles, or coleslaw for added flair.
Calories |
8056 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 520.1 g | 667% | |
| Saturated Fat | 206.3 g | 1032% | |
| Polyunsaturated Fat | 2.7 g | ||
| Cholesterol | 1505 mg | 502% | |
| Sodium | 13498 mg | 587% | |
| Total Carbohydrate | 501.3 g | 182% | |
| Dietary Fiber | 299.3 g | 1069% | |
| Total Sugars | 150.3 g | ||
| Protein | 678.5 g | 1357% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 869 mg | 67% | |
| Iron | 72.4 mg | 402% | |
| Potassium | 8225 mg | 175% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.