Serrano Bloody Marys
Get ready to elevate your brunch game with these flavorful Serrano Bloody Marys, a bold twist on the classic cocktail that packs a fiery punch! Infused with the heat of fresh serrano peppers, this recipe combines the tangy richness of tomato juice with the perfect balance of vodka, zesty lemon juice, and savory Worcestershire sauce. A hint of prepared horseradish and hot sauce adds depth, while celery salt and freshly ground black pepper round out the flavors beautifully. Served over ice and garnished with crisp celery stalks and lime wedges, these spicy Bloody Marys are the ultimate way to wake up your taste buds. Ready in just 10 minutes, this recipe is perfect for brunch gatherings, weekend mornings, or whenever you crave a kick of heat in your cocktail.
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Recipe Information
Ingredients
- 4 cups Tomato juice
- 1 cup Vodka
- 1 thinly sliced Fresh serrano pepper
- 2 tablespoons Worcestershire sauce
- 2 tablespoons Freshly squeezed lemon juice
- 1 teaspoon Prepared horseradish
- 1 teaspoon Hot sauce
- 0.5 teaspoon Celery salt
- 0.5 teaspoon Freshly ground black pepper
- 2 cups Ice cubes
- 4 Celery stalks
- 4 Lime wedges
Instructions
In a large pitcher, combine the tomato juice, vodka, serrano pepper slices, Worcestershire sauce, lemon juice, horseradish, hot sauce, celery salt, and black pepper. Stir well to mix all the flavors together.
Fill four highball glasses with ice cubes.
Carefully pour the Bloody Mary mixture into each glass, dividing it equally.
Garnish each glass with a celery stalk and a lime wedge.
Serve immediately and enjoy the spicy kick of the Serrano Bloody Mary!
Nutrition Facts
Calories |
816 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.8 g | 6% | |
| Saturated Fat | 1.0 g | 5% | |
| Polyunsaturated Fat | 1.6 g | ||
| Cholesterol | 3 mg | 1% | |
| Sodium | 3323 mg | 144% | |
| Total Carbohydrate | 53.5 g | 19% | |
| Dietary Fiber | 7.9 g | 28% | |
| Total Sugars | 31.9 g | ||
| Protein | 9.6 g | 19% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 235 mg | 18% | |
| Iron | 6.2 mg | 34% | |
| Potassium | 3007 mg | 64% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
