Nutrition Facts for Sazon the dry mix
Blog Research API Download App

Sazon the Dry Mix

Image of Sazon the Dry Mix
Nutriscore Rating: 63/100

Unlock the secret to vibrant, flavor-packed dishes with this quick and easy recipe for homemade Sazon Dry Mix! Crafted with a harmonious blend of ground coriander, cumin, annatto (achiote), garlic powder, smoked paprika, and more, this versatile Latin-inspired seasoning is your ticket to bold, earthy flavor in every bite. Ready in just 5 minutes, this DIY spice mix is perfect for enhancing the taste of soups, rice, stews, beans, grilled meats, and roasted vegetables. With no preservatives and customizable to suit your tastes, it’s a pantry essential that brings convenience and authentic flair to your cooking. Store it in an airtight container to enjoy its fresh, aromatic goodness for up to six months!

🧬 Science-Backed Nutrition

Be Healthy Without Effort

Science-backed supplements for performance, wellness, and longevity.

βœ“ pH Balance Support
βœ“ Made in USA
βœ“ Science-Backed
Shop Supplements β†’

Optimize your body chemistry naturally

nutriEffect Supplements

Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
24 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

8 items
  • 1 tablespoon Ground coriander
  • 1 tablespoon Ground cumin
  • 1 tablespoon Ground annatto (achiote)
  • 1 tablespoon Ground garlic powder
  • 1 teaspoon Ground oregano
  • 1 teaspoon Ground black pepper
  • 1 teaspoon Salt
  • 1 teaspoon Paprika (preferably smoked)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

In a small mixing bowl, combine the ground coriander, ground cumin, ground annatto, and garlic powder.

2

Add the ground oregano, ground black pepper, salt, and paprika to the bowl.

3

Whisk or stir the ingredients thoroughly with a fork until all the spices are evenly distributed and the mixture has a uniform color and texture.

4

Transfer the Sazon mix to an airtight container, such as a glass jar or spice jar, to maintain freshness.

5

Store the container in a cool, dry place for up to 6 months.

6

To use, add 1 to 2 teaspoons of the mix per recipe or according to your taste. This seasoning works wonderfully in soups, rice, stews, beans, grilled meats, and vegetables.

⚑
Cooking Tip: Take your time with each step for the best results!
4
cal
0.2g
protein
0.9g
carbs
0.2g
fat

Nutrition Facts

1 serving (1.6g)
Calories
4
% Daily Value*
Total Fat 0.2 g 0%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 82 mg 4%
Total Carbohydrate 0.9 g 0%
Dietary Fiber 0.3 g 1%
Total Sugars 0.1 g
Protein 0.2 g 0%
Vitamin D 0.0 mcg 0%
Calcium 7 mg 1%
Iron 0.3 mg 2%
Potassium 19 mg 0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

58.0%%
14.1%%
27.9%%
Fat: 39 cal (27.9%%)
Protein: 20 cal (14.1%%)
Carbs: 82 cal (58.0%%)