Nutrition Facts for Sazon

Sazon

Image of Sazon
Nutriscore Rating: 69/100

Elevate your culinary creations with this homemade sazón spice blend, a vibrant seasoning mix that captures the bold, savory essence of Latin American cuisine. Crafted from a harmonious combination of ground coriander, cumin, annatto (or paprika), garlic powder, oregano, turmeric, and a touch of salt and black pepper, this flavor-packed rub is as versatile as it is easy to make. Ready in just five minutes, sazón is your go-to kitchen essential for adding depth and color to soups, stews, rice, beans, and beyond. Stored in an airtight container, this aromatic blend stays fresh for up to six months, ensuring you’ll always have a hint of Latin-inspired magic at your fingertips. Perfect for busy home cooks, this DIY sazón recipe is a simple way to infuse your dishes with irresistible flavor and flair!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
20 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 1 tablespoon Ground coriander
  • 1 tablespoon Ground cumin
  • 1 tablespoon Ground annatto (achiote) or paprika
  • 1 tablespoon Garlic powder
  • 1 teaspoon Ground oregano
  • 1 teaspoon Ground turmeric
  • 2 teaspoons Salt
  • 1 teaspoon Ground black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

4 steps
1

In a small mixing bowl, combine the ground coriander, ground cumin, ground annatto or paprika, garlic powder, ground oregano, ground turmeric, salt, and ground black pepper.

2

Stir the spices together until they are well combined and evenly distributed.

3

Transfer the sazón blend to an airtight spice jar or container. Store it in a cool, dry place for up to 6 months.

4

Use approximately 1 to 2 teaspoons of the sazón blend per recipe, adjusting to taste for soups, stews, rice, beans, or any dish that could use a pop of vibrant flavor and color.

Cooking Tip: Take your time with each step for the best results!
116
cal
4.4g
protein
23.1g
carbs
3.3g
fat

Nutrition Facts

1 serving (47.2g)
Calories
116
% Daily Value*
Total Fat 3.3 g 4%
Saturated Fat 0.4 g 2%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 4743 mg 206%
Total Carbohydrate 23.1 g 8%
Dietary Fiber 6.5 g 23%
Total Sugars 0.6 g
Protein 4.4 g 9%
Vitamin D 0.0 mcg 0%
Calcium 158 mg 12%
Iron 9.3 mg 52%
Potassium 410 mg 9%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

66.1%%
12.6%%
21.3%%
Fat: 29 cal (21.3%%)
Protein: 17 cal (12.6%%)
Carbs: 92 cal (66.1%%)