Savory Fresh Apricot Bites
Indulge in the perfect balance of sweet and savory with these irresistible Savory Fresh Apricot Bites. Juicy fresh apricots are halved and filled with a creamy goat cheese mixture infused with honey and fragrant thyme, then wrapped in delicate slices of prosciutto for the ultimate gourmet appetizer. A drizzle of balsamic glaze and olive oil adds a tangy-sweet finishing touch, elevating the flavor profile in every bite. Ready in just 15 minutes with no cooking required, this elegant yet effortless recipe is ideal for entertaining or as a quick snack. Treat your guests to a unique and beautiful blend of textures and flavors that will leave them craving more!
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Recipe Information
Ingredients
- 8 whole Fresh apricots
- 4 oz Goat cheese
- 1 tbsp Honey
- 2 tsp Fresh thyme leaves
- 8 slices Prosciutto
- 1 tsp Olive oil
- 0.25 tsp Salt
- 0.25 tsp Black pepper
- 1 tbsp Balsamic glaze
Instructions
Wash and dry the apricots, then slice them in half and remove the pits.
In a small bowl, mix the goat cheese, honey, and fresh thyme leaves until smooth and well combined.
Season the goat cheese mixture with a pinch of salt and black pepper, adjusting to taste.
Lay out the apricot halves cut-side up and spoon about 1 teaspoon of the goat cheese mixture onto each half.
Wrap each stuffed apricot half with a slice of prosciutto, securing the edges underneath the apricot for a tidy presentation.
Arrange the apricot bites on a serving platter and lightly drizzle with olive oil to enhance flavor.
Finish with a drizzle of balsamic glaze over the top of the apricot bites for a tangy-sweet touch.
Serve immediately and enjoy these savory-sweet delights as a crowd-pleasing appetizer or snack!
Nutrition Facts
Calories |
999 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 62.9 g | 81% | |
| Saturated Fat | 30.2 g | 151% | |
| Polyunsaturated Fat | 4.0 g | ||
| Cholesterol | 156 mg | 52% | |
| Sodium | 2588 mg | 113% | |
| Total Carbohydrate | 59.8 g | 22% | |
| Dietary Fiber | 5.8 g | 21% | |
| Total Sugars | 53.0 g | ||
| Protein | 50.0 g | 100% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 214 mg | 16% | |
| Iron | 5.7 mg | 32% | |
| Potassium | 1153 mg | 25% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
