Sangria Punch
Bright, refreshing, and irresistibly fruity, Sangria Punch is the ultimate party drink that brings a burst of vibrant flavors to any celebration. This easy-to-make crowd-pleaser combines the rich depth of red wine with the zesty tang of freshly squeezed orange and lemon juices, enhanced by a splash of brandy for a sophisticated kick. Sweetened with simple syrup and finished with a fizzy touch of club soda, this punch is packed with colorful slices of orange, lemon, lime, apple, and juicy strawberries, making it as visually stunning as it is delicious. Perfectly chilled and served over ice, this sangria recipe is ready in just 15 minutes (plus chilling time) and is ideal for summer gatherings, brunches, or a festive happy hour. Whether you're hosting a backyard barbecue or just craving a fruity drink, Sangria Punch promises to be a refreshing hit!
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Recipe Information
Ingredients
- 750 ml red wine
- 1 cup orange juice
- 0.5 cup lemon juice
- 0.5 cup brandy
- 0.25 cup simple syrup
- 2 cups club soda
- 1 orange
- 1 lemon
- 1 lime
- 1 apple
- 1 cup strawberries
- 2 cups ice cubes
Instructions
Wash the orange, lemon, lime, apple, and strawberries thoroughly.
Slice the orange, lemon, and lime into thin wheels and set aside.
Core and slice the apple into thin wedges.
Hull and halve the strawberries.
In a large pitcher or punch bowl, combine the red wine, orange juice, lemon juice, brandy, and simple syrup. Stir well to mix.
Add the sliced fruit (orange, lemon, lime, apple, and strawberries) to the pitcher, stirring gently to distribute the fruit evenly.
Cover the pitcher and refrigerate for at least 2 hours to allow the flavors to meld together.
When ready to serve, add the club soda to the pitcher and gently stir to combine.
Fill glasses with ice cubes and ladle the sangria punch into each glass, ensuring some fruit pieces are included for garnish.
Serve immediately and enjoy!
Nutrition Facts
Calories |
1495 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.5 g | 3% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 209 mg | 9% | |
| Total Carbohydrate | 160.6 g | 58% | |
| Dietary Fiber | 14.9 g | 53% | |
| Total Sugars | 112.8 g | ||
| Protein | 6.8 g | 14% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 233 mg | 18% | |
| Iron | 5.5 mg | 31% | |
| Potassium | 2295 mg | 49% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
