Nutrition Facts for Red wine sangria
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Red Wine Sangria

Image of Red Wine Sangria
Nutriscore Rating: 71/100

Transport yourself to sunny Spain with this refreshing and vibrant Red Wine Sangria recipe, a perfect blend of bold red wine, zesty citrus, and crisp apple, all brought to life with a splash of brandy and a hint of sweetness. Infused with fresh orange, lemon, lime, and optional juicy strawberries, this sangria is a celebration of fruit-forward flavors and the ultimate crowd-pleaser. Let the mixture chill for a few hours to meld the flavors, and then finish with a fizzy top of club soda for an irresistible sparkle. Whether you're hosting a summer soirée or looking for a festive drink, this quick and easy sangria guarantees a glassful of joy in just 15 minutes of prep time. Keywords: red wine sangria, easy sangria recipe, refreshing cocktail, fruity sangria, party drinks.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

11 items
  • 750 ml Red wine (dry or semi-dry)
  • 120 ml Orange juice (freshly squeezed preferred)
  • 60 ml Brandy
  • 30 ml Simple syrup (or honey, optional)
  • 1 medium Orange
  • 1 medium Lemon
  • 1 medium Lime
  • 1 medium Apple (any crisp variety)
  • 100 grams Fresh strawberries (optional)
  • 240 ml Club soda or sparkling water (for topping)
  • 200 grams Ice cubes
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

1. Wash all fruits thoroughly under cool running water.

2

2. Slice the orange, lemon, and lime into thin rounds. Leave the peels on for added flavor and visual appeal.

3

3. Core and dice the apple into bite-sized pieces. Optional: hull and slice the fresh strawberries.

4

4. In a large pitcher, combine the sliced fruits and diced apple. Add the brandy, orange juice, and simple syrup (if using) to the pitcher.

5

5. Pour the entire bottle of red wine into the pitcher. Stir gently to combine all ingredients.

6

6. Cover the pitcher with plastic wrap or a lid and refrigerate for at least 2–4 hours (or overnight) to allow the flavors to meld together.

7

7. Before serving, give the sangria a gentle stir, and taste. Adjust the sweetness with additional simple syrup or honey if desired.

8

8. Fill glasses with ice cubes and pour the sangria over the ice, including some of the fruit pieces in each glass.

9

9. Top each glass with a splash of club soda or sparkling water for added fizz.

10

10. Garnish with a slice of orange or a mint sprig if desired. Serve immediately and enjoy!

Cooking Tip: Take your time with each step for the best results!
285
cal
1.5g
protein
29.4g
carbs
0.5g
fat

Nutrition Facts

1 serving (498.2g)
Calories
285
% Daily Value*
Total Fat 0.5 g 1%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 36 mg 2%
Total Carbohydrate 29.4 g 11%
Dietary Fiber 3.5 g 12%
Total Sugars 18.4 g
Protein 1.5 g 3%
Vitamin D 0.0 mcg 0%
Calcium 53 mg 4%
Iron 1.5 mg 8%
Potassium 478 mg 10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

93.3%%
4.2%%
2.5%%
Fat: 12 cal (2.5%%)
Protein: 21 cal (4.2%%)
Carbs: 473 cal (93.3%%)