Sangria Perea

Nutriscore Rating: 73/100

Transport your taste buds to sunny Spain with "Sangria Perea," a refreshing and fruit-filled twist on the classic sangria. Perfect for gatherings or warm evenings, this vibrant recipe combines the bold richness of red wine with a splash of citrusy orange juice, a hint of brandy, and a touch of sweetness from granulated sugar. A medley of fresh fruits, including orange, lemon, lime, and apple, infuses each sip with natural flavor and fragrance, while a cinnamon stick adds a warm, aromatic undertone. Finished with bubbly sparkling water for a light, effervescent kick, this make-ahead drink is served over ice for the ultimate chill factor. Whether you're hosting a backyard soirée or relaxing by the pool, Sangria Perea is the perfect crowd-pleaser. Serve it with garnishes like citrus slices or fresh mint for an extra burst of color and flavor. Cheers to effortless elegance in a glass!

Recipe Information

• Prep Time: 15 min
• Cook Time: N/A
• Total Time: 15 min
• Servings: 6 servings
• Difficulty: Medium

🥘 Ingredients

11 items

• 750 ml Red wine
• 250 ml Orange juice
• 60 ml Brandy
• 250 ml Sparkling water
• 2 tbsp Granulated sugar
• 1 medium Orange
• 1 medium Lemon
• 1 medium Lime
• 1 medium Apple
• 1 piece Cinnamon stick
• 3 cups Ice

📝 Instructions

10 steps

1. 1. Wash the orange, lemon, lime, and apple thoroughly under running water.

2. 2. Thinly slice the orange, lemon, and lime into rounds, leaving the rinds on.

3. 3. Core the apple and cut it into small bite-sized pieces.

4. 4. In a large pitcher, combine the red wine, orange juice, and brandy.

5. 5. Add the granulated sugar to the pitcher and stir well until the sugar dissolves completely.

6. 6. Toss the sliced fruits (orange, lemon, lime, and apple) and the cinnamon stick into the pitcher.

7. 7. Cover the pitcher with plastic wrap or a lid, and refrigerate for at least 2 hours to allow the flavors to meld. For best results, chill overnight.

8. 8. Before serving, add the sparkling water to the pitcher and give it a gentle stir.

9. 9. Fill serving glasses with ice and pour the Sangria Perea over the ice, ensuring each glass gets a mix of fruit and wine.

10. 10. Optional: Garnish with a slice of citrus fruit or a sprig of mint for an added touch. Serve chilled and enjoy!

Nutrition Facts

1 serving (422.4g)

Calories		199
% Daily Value*
Total Fat		0.4 g	1%
	Saturated Fat	0.0 g	0%
	Polyunsaturated Fat	0.0 g
Cholesterol		0 mg	0%
Sodium		11 mg	0%
Total Carbohydrate		22.0 g	8%
	Dietary Fiber	2.1 g	8%
	Total Sugars	14.4 g
Protein		0.8 g	2%
Vitamin D		0.0 mcg	0%
Calcium		40 mg	3%
Iron		0.8 mg	5%
Potassium		351 mg	7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 13 cal (2.4%%)

Protein: 24 cal (4.4%%)

Carbs: 526 cal (93.2%%)